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Warong Satay Abang Botak

4.9 (15 reviews)
🏪 Muslim Owned
🥡 Takeaway
🍽️ Dine In
Warong Satay Abang Botak is a 100% Muslim-owned Malay satay and restaurant destination that has become a Pasir Ris institution, operating from the former Pasir Ris Fishing Pond at 94 Pasir Ris Central within Pasir Ris Town Park. The unique kampong-style dining setting — surrounded by greenery and pond views — creates an atmosphere rare in land-scarce Singapore, where diners enjoy charcoal-grilled satay and hearty Malay dishes in a laid-back, nostalgic environment. Named a ThreeBestRated Malay Restaurant in Pasir Ris with a 114/120 inspection score, the warong has earned a 4.7 Google rating (168 reviews) and a perfect 5/5 on Foodpanda from over 1,000 reviews.

The satay menu covers chicken, beef, lamb, and the less common beef tripe (babat), all priced at $17.55 for 10 sticks. Each skewer features well-marinated meat grilled over charcoal fire, served with a thick, chunky peanut sauce that is not watered down like mass-market versions. Beyond satay, the extensive menu includes Nasi Lemak ($4), Mee Rebus ($6.75), Mee Soto ($6.75), Mee Bakso Normal ($8.45) and Special ($9.10), Nasi Ayam Penyet ($10.80), Oxtail Soup with Rice ($12.90), and the highly praised BBQ Stingray — Ikan Pari BBQ Rice Set ($17.60) or Ala Carte ($22.95). The Bubur Warong ($9.50) and Fried Chicken Wings (3 pcs, $8.20) are popular sides, while Otah-Otah (5 pcs, $6.80) makes a great starter. Burgers ($6-$8.50) and drinks from Kopi ($1.90) to Fresh Juices ($5.20) complete the menu.

The warong operates unusual hours: Monday and Wednesday from 4pm to 3am, Thursday through Sunday from 9:30am to 3am, closed on Tuesdays. A daytime sub-brand, "Warung Santai Pagi by Abg Botak," operates inside the same location on Sundays, offering asam pedas, ayam lemak cili padi, and other traditional dishes. The dedicated prayer space (musollah) with ablution facilities recognises Muslim customers' needs beyond food. Delivery is available on Foodpanda. For those seeking authentic Malay food in distinctive kampong surroundings with Muslim ownership assurance, generous operating hours, and a setting that captures the essence of traditional satay culture, Warong Satay Abang Botak delivers on every front.

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More at At the Park ( former Pasir Ris Fishing Pond)

Reviews & Ratings

Customer Reviews

4.9 / 5

Based on 15 reviews

Negative Reviews

No negative reviews yet

Positive Reviews

Jordan Jordan

Great food, cozy atmosphere, and excellent service! The BBQ Stingray had a perfect balance of spice

Great food, cozy atmosphere, and excellent service! The BBQ Stingray had a perfect balance of spice, the Satay was juicy, and the Nasi Ayam Penyet was rich and flavorful. Prices are very affordable, making it great value for delicious food. The Kampong-style setting is cozy with good airflow, and the pond view adds to the relaxing vibe. Service is attentive, though waits can be long—but totally worth it! Plus, there’s a prayer space for Muslim diners. A must-visit spot, and a stroll through Pasir Ris Park after your meal makes it even better!

Tan SC Tan SC

A very beautifully done up "kampung" style restaurant, set amidst lush greenery, and located right n

A very beautifully done up "kampung" style restaurant, set amidst lush greenery, and located right next to Pasir Ris Town Park Fishing Pond. No aircon, but it's well-ventilated with multiple wall fans and a cooling breeze from the pond. The Satay, Ikan Bakar, and Goreng Pisang are excellent and fantastically tasty! Teh Tarik is also nice and an amazing complement to the meal. With the wonderfully rustic atmosphere, friendly service, and amazing food, it feels almost as if I am eating authentic Malay cuisine at a kampung in Malaysia!

Ophir Ophir

Singapore's Number ONE, Nasi Goreng Kampung. Absolutely delicious and cooked proper. Not so spicy an

Singapore's Number ONE Nasi Goreng Kampung. Absolutely delicious and cooked properly. Not too spicy, just nice. Chill kampung vibes by the fishing pond. Will definitely come back for more Nasi Goreng Kampung. HoMaiGod!!!

Sabri Omar Sabri Omar

I came to this little gem of a food stall for the first time, and it never disappoints! The selectio

I came to this little gem of a food stall for the first time, and it never disappoints! The selection is great for a small space—it has local and specialty items. The goreng pisang and kerepok lekor were served hot and fresh. The staff is super friendly and always willing to help or offer suggestions. It's clean, well-organized, and has a welcoming vibe. Love supporting a local business that clearly cares about its customers. Highly recommend!

Tan Jia Sheng Tan Jia Sheng

The food here will make you miss and crave for it again and again. The first time I had the food fro

The food here will make you miss and crave it again and again. The first time I had food from this warong was a takeaway while fishing at the main pond. From then on, I was hooked! Mee rebus, mee soto, Ramly burger, Kang Kong, satay, mee baso, nasi goreng, goreng pisang, FRIES!!!!, fried chicken, Ayam penyet, rojak, and waffles... I've tried them all and they all hit the spot. My aim is to try everything on the menu! The boss and ladyboss are always so nice; they will come to your table and ask if everything is okay. I'm Chinese and haven't really tried a lot of Malay food, but this is one of the two Malay food places in SG that I will keep coming back to ❤️

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