Operating until 2:30am daily, Al Majlis Thai Seafood Restaurant has established itself as a go-to destination for late-night halal dining across multiple locations including Bukit Batok and Serangoon. This 100% Muslim-owned, MUIS halal-certified establishment brings together Thai seafood specialties, Western favourites, Indian Muslim dishes, and local Singaporean classics under one roof, providing remarkable variety that suits diverse groups and preferences.
The restaurant's signature offerings centre on seafood prepared with Thai-inspired flavours. Their ShellOut-Curry Dry at 1.90 delivers a generous bucket of mixed seafood, corn, and broccoli tossed in a spicy curry rub that has become a crowd favourite. Beyond seafood buckets, the menu extends to steamed shellfish, satay in chicken, beef, and mutton varieties, steaks, grilled seafood, and traditional favourites from multiple cuisines. This breadth ensures that whether diners crave tom yum soup or perfectly grilled fish, biryani or Western steaks, they will find satisfying options.
The extended operating hours until 2:30am address a real need in Singapore's dining scene, where late-night halal options remain relatively limited. For families finishing evening activities, groups gathering after work, or night owls with unconventional schedules, Al Majlis provides a reliable option when most restaurants have closed.
Available for delivery through platforms like Deliveroo and accepting reservations through Chope, the restaurant adapts to modern dining habits while maintaining the focus on generous portions, bold flavours, and that lively atmosphere implied by its name.