Is Mata Thai Halal?

Yes, Mata Thai is MUIS halal certified. It is certified under the Eating Establishment scheme. This means it has passed the Islamic Religious Council of Singapore's official halal audit and meets all requirements for halal food preparation, sourcing, and handling.

MUIS Halal Certified

This establishment holds an official MUIS (Majlis Ugama Islam Singapura) halal certification, which is the highest level of halal assurance in Singapore. MUIS certification means the establishment has passed rigorous audits of their food sourcing, preparation, and handling processes.

MUIS Certification Details

MUIS Certified
Scheme
Eating Establishment
Type
Restaurant
Certified From
23 May 2026
Valid Until
Current

Certification History

Certified as Active May 2026

About Mata Thai

Mata Thai operates multiple locations across Singapore, bringing authentic Thai cuisine to different neighbourhoods with halal certification at select outlets. The restaurant chain maintains presence in areas including Bishan at 508 Bishan Street 11 #01-390, Bedok Reservoir at Block 632, and Tyrwhitt, strategically positioning themselves to serve diverse residential and commercial areas across the island.

The Bishan location operates Monday through Friday from 9am to 10pm, whilst the halal-certified Bedok Reservoir outlet runs daily from 10.30am to 10pm. This halal certification at the Bedok location makes Thai cuisine accessible to Muslim diners seeking authentic flavours with dietary compliance. The menu spans Thai, Asian, seafood, beef, fusion, chicken, vegetarian dishes and beverages, providing comprehensive options for different preferences and dietary requirements.

Popular dishes across Mata Thai outlets include green curry, Pad Thai, prawn cakes, Tom Yum soup, basil leaf chicken, and mango sticky rice. These classic Thai preparations demonstrate the restaurant's focus on delivering familiar favourites executed well. The pricing positions dishes around $15, with individual items at $7, plus an additional 20% discount available when ordering via their app for self-collection, encouraging direct ordering.

With 39 reviews on Burpple for the Bishan location, Mata Thai has established recognition amongst local diners. The restaurant provides neighbourhood Thai dining options without requiring travel to tourist areas, serving both Thai food enthusiasts and families seeking reliable Asian cuisine. The halal-certified Bedok outlet particularly serves the Muslim community in eastern Singapore.

Understanding Halal Status Types in Singapore

MUIS Halal Certified

The establishment has passed the Islamic Religious Council of Singapore's official halal audit. This is the gold standard for halal assurance — food sourcing, preparation, storage, and handling are all verified by MUIS inspectors.

Muslim-Owned

The establishment is owned and operated by Muslims. While not formally MUIS-certified, Muslim ownership provides trust as the proprietors are accountable under Islamic principles. Many popular Singapore eateries are Muslim-owned without MUIS certification.

No Pork, No Lard

The establishment does not serve pork or use lard in cooking, but may not have formal halal certification. This is common in food courts where individual stalls have different halal statuses. Always check for a displayed MUIS certificate at each stall.

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