Ottoman Turkish Delight brings the rich confectionery traditions of Turkey to Singapore's historic Kampong Glam district, offering an introduction to authentic Turkish sweets and cafe culture. Located on Bussorah Street near Sultan Mosque, this Muslim-owned cafe serves as both a dessert destination and a gateway to understanding Turkish culinary heritage.
The star attraction here is, naturally, Turkish delight—or lokum as it's known in Turkey. These soft, gel-like confections come in various flavours, from classic rosewater and lemon to more adventurous combinations with nuts and fruits. Dusted with powdered sugar and cut into perfect cubes, proper Turkish delight should be tender yet hold its shape, sweet but not cloying, with flavours that transport you to Istanbul's Grand Bazaar.
Beyond sweets, Ottoman Turkish Delight serves savoury Turkish staples including doner kebab with its rotating spit of seasoned meat, lahmacun flatbreads topped with spiced minced meat, and pide—Turkey's boat-shaped pizzas filled with cheese, meat, or vegetables. These dishes provide substance for those seeking a meal alongside their dessert.
The beverage menu features Turkish coffee brewed traditionally in sand, a method that creates exceptionally smooth, rich coffee with that characteristic thick texture. Paired with a selection of Turkish delight or other confections, it offers an authentic taste of Turkish cafe culture. The Bussorah Street location adds to the experience, placing diners in the heart of Singapore's Muslim heritage district.