Halal Food in Maxwell Food Centre

Maxwell Food Centre, located at 1 Kadayanallur Street near Chinatown, stands as one of Singapore most iconic and tourist-friendly hawker centres, housing 103 stalls that serve a wide variety of local and international cuisines. The food centre shot to international fame after celebrity chef Anthony Bourdain declared Tian Tian Hainanese Chicken Rice, a Michelin Bib Gourmand holder at Maxwell, his favourite place to get the iconic Singaporean dish. Celebrity chef Gordon Ramsay has also dined here, cementing Maxwell reputation as a must-visit destination for anyone seeking authentic Singaporean hawker fare. Tian Tian Hainanese Chicken Rice may be the marquee name, but Maxwell houses numerous other exceptional stalls that merit attention. The 1950s Coffee, which earned a mention in the Michelin Guide Singapore at its Chinatown Complex main branch, operates an outlet here. Old Nyonya has been serving homely Peranakan dishes since 1960, bringing decades of traditional cooking knowledge to each plate. Maxwell Fuzhou Oyster Cake represents one of the few remaining stalls keeping this heritage snack alive, offering visitors a taste of a soon-to-be-extinct delicacy. The centre strategic location in the heart of Chinatown, combined with its concentration of quality stalls and international recognition, makes it a perpetual draw for both tourists and locals. While the crowds can be intense, particularly during meal times, the diversity of offerings means there is something for every palate, from traditional chicken rice and Peranakan cuisine to contemporary takes on classic dishes. Maxwell exemplifies the hawker centre as both a living museum of Singaporean food culture and an active, thriving marketplace.