Halal Food in Punggol Coast Hawker Centre

Opening on 25 July 2025 at 84 Punggol Way, Punggol Coast Hawker Centre marked the latest addition to the rapidly developing waterfront district. With over 40 stalls spread across its premises and operating hours from 6am to 10pm daily, the centre arrived with significant buzz, including several Michelin-recognised names among its lineup. For Muslim diners, the hawker centre offers substantial halal-certified variety. Kedai Salima at stall 02-K80 focuses on Malay comfort food, serving mee soto, kacang pool, and lontong from $3. SJ Sickander Ammal Muslim Foods at 02-K5 brings South Indian Muslim fare, with fluffy prata and banana leaf rice starting at $2. Beyond traditional offerings, the centre introduced newer concepts like Monster Chilli, Singapore's first halal-certified mala hotpot, and Munchi Pancakes, the first halal min jiang kueh stall. Waker Chicken rounds out the options with halal Korean fried chicken, reflecting the increasing diversity in hawker centre menus. The location near Punggol Coast MRT station and the adjacent Punggol Coast Mall positions the hawker centre as a central dining destination for the young families populating the new HDB estates. The waterfront setting and modern facilities distinguish it from older neighbourhood hawker centres, while the mix of heritage brands and contemporary stalls aims to serve both traditionalists and adventurous eaters. With Punggol continuing to expand, the hawker centre addresses the dining needs of one of Singapore's fastest-growing residential areas.