Cake Spade

After a decade of delighting Singapore dessert lovers from their original Tanjong Pagar location, Cake Spade reopened on Valentine Day 2023 at Orchid Hotel, directly across from Tanjong Pagar MRT Station. Founded by Zenn, whose passion for baking was ignited two decades ago when her mother taught her to bake her first cake, Cake Spade has built its reputation on a simple philosophy - baking from scratch using only the best fresh ingredients.

The establishment signature Strawberry Tofu Cheesecake, that very first cake Zenn learned to make, remains a customer favourite alongside newer creations like the elegant Lychee Rose Cake. The shop offers an extensive range including sliced cakes for immediate indulgence, whole cakes for celebrations, warm baked desserts, customised design cakes for special occasions, and dessert boxes perfect for gifting. Each creation demonstrates the meticulous attention to detail that comes from believing in handcrafted quality over mass production.

Operating Monday through Saturday with extended hours on Friday and Saturday evenings, Cake Spade serves as both a casual drop-in spot for cake and coffee, and a trusted baker for life milestone celebrations. The shop warm atmosphere and consistently excellent offerings have helped it weather the challenges of relocation and emerge stronger, continuing to serve the Tanjong Pagar community with sweet creations that mark both everyday moments and special occasions.