EPIKebabs
🏪 Muslim Owned
🥡
Takeaway
🍽️
Dine In
EPIKebabs proudly claims the title of Singapore's favorite kebab destination since launching as a passion project in 2012. This halal-certified, Muslim-owned establishment has grown from a single location to multiple outlets across the island, including Aperia Mall, CIMB Plaza, Sunshine Plaza, and East Village, bringing Australian-inspired Halal Snack Pack culture to Singapore with a local twist.
The restaurant's signature offering is the Halal Snack Pack (HSP), a hearty Australian import featuring juicy kebab meat—choice of chicken, beef, or lamb—served over crispy fries and topped with signature sauces including garlic, chili, and BBQ, often finished with fresh vegetables or cheese. This substantial dish represents the core of EPIKebabs' menu and has developed a dedicated following among Singaporeans seeking filling, flavorful meals.
EPIKebabs distinguishes itself through creative fusion offerings that blend Middle Eastern kebab traditions with local Singaporean tastes. The menu includes Chicken Kebab Roll ($8), Kebab Rice ($8), Kebab Sandwich ($9), Meat N' Chips ($8), and Kebab Salad ($8). More innovative items include kebabs served with aromatic pilaf rice and chilli padi for heat lovers, Indomie noodles for those seeking an Asian twist, and the unique Kebab John—a clever fusion of roti john and kebabs that exemplifies the restaurant's creative approach.
The restaurant caters to diverse dietary needs, offering vegan and keto-friendly options alongside traditional chicken, beef, and vegetarian configurations. EPIKebabs also pioneered catering services with the world's first Kebab Platter, Mini Kebab Buffet, and Family Feast options, including live-station grilling for corporate and private events serving 50-300+ guests.
With halal certification, diverse menu options, and a commitment to fresh grilling using house-marinated meats, EPIKebabs has successfully carved out a niche in Singapore's competitive fast-casual dining scene. Customers can reach them via WhatsApp at 8575 6393 for orders and catering inquiries.
The restaurant's signature offering is the Halal Snack Pack (HSP), a hearty Australian import featuring juicy kebab meat—choice of chicken, beef, or lamb—served over crispy fries and topped with signature sauces including garlic, chili, and BBQ, often finished with fresh vegetables or cheese. This substantial dish represents the core of EPIKebabs' menu and has developed a dedicated following among Singaporeans seeking filling, flavorful meals.
EPIKebabs distinguishes itself through creative fusion offerings that blend Middle Eastern kebab traditions with local Singaporean tastes. The menu includes Chicken Kebab Roll ($8), Kebab Rice ($8), Kebab Sandwich ($9), Meat N' Chips ($8), and Kebab Salad ($8). More innovative items include kebabs served with aromatic pilaf rice and chilli padi for heat lovers, Indomie noodles for those seeking an Asian twist, and the unique Kebab John—a clever fusion of roti john and kebabs that exemplifies the restaurant's creative approach.
The restaurant caters to diverse dietary needs, offering vegan and keto-friendly options alongside traditional chicken, beef, and vegetarian configurations. EPIKebabs also pioneered catering services with the world's first Kebab Platter, Mini Kebab Buffet, and Family Feast options, including live-station grilling for corporate and private events serving 50-300+ guests.
With halal certification, diverse menu options, and a commitment to fresh grilling using house-marinated meats, EPIKebabs has successfully carved out a niche in Singapore's competitive fast-casual dining scene. Customers can reach them via WhatsApp at 8575 6393 for orders and catering inquiries.
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