Fluff Bakery

Fluff Bakery has earned its place as one of Singapore's most beloved halal artisanal bakeries since opening its doors in 2013. Founded by Syaira, this Muslim-owned establishment began as a tiny store at Jalan Pisang in the heritage area of Kampong Glam and has grown into a respected brand with a flagship store at 795 North Bridge Road, relocated in 2021 after a decade in the historic neighborhood.

The bakery's foundation rests on its innovative cupcakes, which feature liquid surprise centers that rotate weekly among over a hundred flavors created since inception. This creative approach to cupcake making has made Fluff Bakery a destination for those seeking unique, Instagram-worthy desserts. Popular flavors include the Bandung Cupcake, Smores Nutella Cupcake, and weekly rotating specials that keep customers returning to discover new combinations.

Beyond cupcakes, Fluff Bakery has expanded significantly since 2016 to include whole cakes, rustic loaf cakes, cheesecakes, and cookies. Signature halal favorites include the Ferrero Rocher Cake, Classic Carrot Cake, Strawberry Shortcake, Chocolate Brownie Cheesecake, and Ondeh Ondeh Cake, with seasonal flavors available for pre-order. In 2020, the menu grew further to include donuts, flatbreads, and house-made gelato.

The bakery's gelato deserves special mention, crafted in small batches with unique flavors such as Lemon Cheesecake with Honeycomb, French Cream with Spiced Caramel and Cornflake Crunch, and Hazelnut Brownie. The New York Cheesecake Donut also receives consistent praise from customers who appreciate Fluff Bakery's commitment to quality.

All items are made with 100% halal, premium ingredients and are available through pickup, delivery, or walk-in takeaway purchases. With ten years of history and a location in one of Singapore's most culturally significant neighborhoods, Fluff Bakery represents both tradition and innovation in halal baking, making it a must-visit for dessert lovers seeking artisanal quality with halal certification.