Heng Heng BBQ

31 Heng Heng BBQ is a third-generation hawker stall at Newton Food Centre, serving authentic local barbecued seafood and zi char (Chinese home-style cooked food) since its establishment. Located at stall number 31, this family-run operation has built a solid reputation for quality seafood prepared with traditional methods, earning recognition as one of the best places to eat within the iconic Newton Food Centre complex.

The stall's signature offerings include their famous Sambal BBQ Stingray, featuring fresh, plump fish grilled to perfection and topped with fiery sambal that's "spicy in a very good way." Other standout dishes include their chilli crab, priced at a moderate 8 SGD and often considered superior to some famous chain restaurants, alongside grilled tiger prawns, lobster, and flavourful dumplings. The wide variety of prepared seafood demonstrates the stall's expertise across different cooking techniques and seafood types, from barbecuing to wok-frying.

Operating from Wednesday to Monday (12:00 PM to 10:30 PM), with Tuesdays off, Heng Heng BBQ attracts both locals and tourists seeking genuine Singapore seafood experiences without the premium pricing of restaurant settings. The friendly staff provides recommendations to help diners navigate the menu, contributing to the stall's reputation for service alongside food quality. For anyone visiting Newton Food Centre, this third-generation establishment represents the kind of authentic hawker experience that defines Singapore's culinary heritage – family recipes, fresh ingredients, and honest pricing in a bustling, no-frills environment.