Nenda's Fritters serves as a nostalgic gateway to Singapore's traditional Malay snack culture, operating as a Muslim-owned specialist stall strategically positioned within kedai kopi locations across Ang Mo Kio, Bukit Batok, Geylang, and Yishun to bring authentic kuih-kuih and traditional fritters to neighborhood communities. This charming establishment has dedicated itself to preserving the art of traditional Malay snack preparation, offering over 30 varieties of beloved treats that evoke memories of kampong life and street-side vendors who once dotted Singapore's landscape. The stall's presence within coffee shop environments creates the perfect setting for leisurely snacking and community gathering, maintaining the social traditions that have always surrounded these beloved treats.
The menu at Nenda's Fritters showcases an impressive array of traditional Malay snacks, featuring expertly prepared pisang goreng (fried banana) with its perfect golden crisp exterior, savory epok-epok filled with spiced ingredients, chewy cassava preparations, aromatic banana balls, fresh popiah with crisp vegetables, and the beloved kuih keria with its signature palm sugar glaze. Beyond their specialty fritters, the stall also serves traditional Malay comfort foods including mee rubus with rich coconut curry broth, aromatic soto, tangy mee siam, and hearty lontong, creating a comprehensive menu that serves both snacking and meal needs. Each item is prepared using time-honored recipes and techniques, ensuring that every bite delivers the authentic flavors and textures that define genuine Malay kuih culture.
As a halal-certified establishment operating within Muslim-friendly coffee shop environments, Nenda's Fritters plays a vital role in preserving Singapore's traditional food heritage while serving the practical daily needs of local communities. The stall's strategic locations near major shopping centers like Giant Hypermart demonstrate how traditional food vendors have adapted to modern Singapore while maintaining their cultural authenticity. Nenda's Fritters continues to serve as a cultural touchstone for Singapore's Malay community, ensuring that younger generations can experience the traditional snacks that have been an integral part of the region's culinary identity for centuries, while introducing these treasures to Singapore's diverse population.
Very very very rude staff. Not sure if she is the lady boss. Went on 24/3 around 9.55am. A lady with
Very, very rude staff. I'm not sure if she was the lady boss. I visited on 24/3 around 9:55 am. A lady wearing a tudung told me they only open at 10 am, so I waited. Then, I asked if I would be able to buy the fish fritters by 10 am, and she replied, "I don't know!" I continued to wait as she was in the process of frying wadeh. She seemed annoyed by me waiting and staring at her. She rudely told me that there was only one person working and that I shouldn't expect her to fry the fish fritters when the stall opens later. Taken aback by her response, I walked away! She was so disgruntled and rude!
Makcik Siti
Very rude and bad makcik wearing tudung , soo rude n im dissapointed ...i only ask what is name of t
Very rude and bad makcik wearing a tudung. I'm so disappointed. I only asked for the name of the food, and she yelled, 'Can you wait! Wait!' There weren't even many customers; I was the only one, yet she was so rude. Honestly, she was rude to my family, and we just walked away. She even showed a rude face. So disappointing!!
Nora Aisyah
this is not acceptable ,the makcik is so rude .i with my kids had a bad experience this this makcik
This is not acceptable. The makcik was so rude. My kids and I had a bad experience with this makcik. She spoke so rudely, with no manners. She seemed like she was being forced to work there. I was the only customer and she yelled at me to wait. So rude, makcik! Disappointed. Came all the way down to shop, but had bad service! Never returning to the stall! Very bad!
Azmi Akbar
I came in the morning to order some food. Asked the young chap if they had vadai, chempedak and popi
I came in the morning to order some food. I asked the young chap if they had vadai, chempedak, and popia ready yet, as I hadn't seen them on the counter. He replied that only the popia was ready. However, my issue was with the lady with him.
The lady wearing a tudung responded very rudely and loudly, "Only the items on the counter are ready. Please use your eyes to see what's ready."
I'm sorry, but that's not an appropriate way to respond to a customer, especially when I was just asking if things were available.
Will not be coming back. Extremely disappointed.
Positive Reviews
Wendy Yap
Nice snacking spot near mayflower mrt. They have goreng pisang, donut, curry & sardine puff, & other
Nice snacking spot near Mayflower MRT. They have goreng pisang, donuts, curry & sardine puffs, and other Malay crackers. Love it. The price is affordable too. The food court is newly renovated, so the vibe is quite cozy.
Jayden Tan
Mee Rebus $4, taste not too bad. Portion is sufficient. Payment paylah is smooth
Mee Rebus for $4, the taste is not too bad. The portion is sufficient. Payment via PayLah! was smooth.
Chua Siew Kuan
Try their donut! And ofcourse the kuehs... all so good with kopi!!
Try their donuts! And of course, the kuehs... all so good with kopi!!