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Based on 11 reviews
Al Lim
I visited twice, once on a Saturday night and again on a Monday night. Unfortunately, they were closed both times, so I never got to try their satay. Could someone please check and update their opening hours on Google?
Yuki Lim
On 26/08/2024, I went here for dinner with friends. We placed our order around 7pm, for a total of 30 pieces of satay. There was a long wait, but it was understandable. As my friends and I were almost finished eating, one of my friends found a cockroach in the satay sauce, mixed in with it. I went to inform the aunty (probably the shop owner) about this. She came back to our table with another bowl of satay sauce. I wondered if it was from the same pot, as it was already contaminated. What's worse, the aunty just laughed it off as if it wasn't a serious matter. There was no compensation or anything offered. The uncle at the next table even commented that if it were other people, it would have become an argument. So, my friends and I just left, finding the entire experience disgusting. I will not be returning to eat here. It's truly sad to find a cockroach in the satay sauce after finishing our meal; it's just disgusting.
Chin T.
Came and bought before looking at reviews. The chicken and beef satay were both beautifully tender. I usually go for the safe option with satay and only get the chicken, but I found myself loving the beef more. I was really amazed. The mee soto was also comforting and damn good. No regrets. Sidenote: I highly recommend eating it immediately after it's served while it's hot. The meat will dry up and get tougher as it cools, but it's still good and still tender.
Corinna Zeng
Surprisingly good satay! The beef rivaled the chicken, and the mutton was tender for once as well.
H.G. Tan
Though this stall is not (yet) famous, its satay is one of the best I have eaten.
Masoi
The gravy is a little watery, but it doesn't affect the taste. I was hoping for a thicker sauce. Feel free to come and try.
Muhammad Adam Tan Abdullah
The taste is the best.