Warong Haji Morsode

Warong Haji Morsode operates as a Muslim-owned halal stall at Geylang Bahru Food Centre, located at Block 69 Geylang Bahru #01-76. This establishment serves traditional Malay cuisine with operating hours from 8:00 AM to 8:30 PM daily, making it accessible for both lunch and dinner crowds in the vibrant Geylang Bahru neighborhood. The stall has been serving the local community with authentic Malay flavors, contributing to the diverse culinary landscape of this historic food centre that houses several notable establishments, including some with Michelin Bib Gourmand recognition.

The restaurant specializes in traditional Malay dishes, with their signature offerings including mee soto, a comforting noodle soup that represents classic Malay comfort food, and satay, grilled skewered meat that is a beloved staple of Southeast Asian cuisine. Their menu reflects affordable pricing under 0, making it accessible to the working-class community that frequents Geylang Bahru Food Centre. The stall also serves bergedil (potato fritters) and other traditional accompaniments that complement their main dishes, though they continue to refine their recipes to enhance the overall dining experience.

Warong Haji Morsode represents the authentic hawker culture that defines Singapore's food scene, operating within a food centre that serves as a community gathering place for residents of Kallang and Geylang Bahru areas. While the establishment is relatively newer to online review platforms and continues to build its reputation, it maintains the traditional values of hawker stalls by providing hearty, home-style Malay cooking at affordable prices. The stall's presence contributes to preserving Malay culinary traditions in an increasingly modernized Singapore, ensuring that authentic flavors remain accessible to both longtime residents and newcomers seeking genuine local cuisine experiences.