Halal Restaurants in Singapore

Dad's Corner is a Muslim-owned restaurant in Singapore offering quality halal food.

Fika Swedish Cafe and Bistro is a Muslim-owned Western restaurant in Singapore offering quality halal food.

Sumber Ayam by Guan Chee is a MUIS-certified Indonesian restaurant in Singapore offering quality halal food.

Adinda by Gerai Nenek Obek is a Muslim-owned Malay restaurant in Singapore offering quality halal food.

Al Syafiiq is a Muslim-owned restaurant in Singapore offering quality halal food.

Gading Street Food is a MUIS-certified Indonesian restaurant in Singapore offering quality halal food.

Yong Tau Foo @Cantine is a MUIS-certified restaurant in Singapore offering quality halal food.

Yes Steam Rice is a MUIS-certified restaurant in Singapore offering quality halal food.

Sinar Pagi Nasi Padang is a MUIS-certified Malay restaurant in Singapore offering quality halal food.

Al-Rahaman Muslim Food is a Muslim-owned Indian restaurant in Singapore offering quality halal food.

Abang Recipes is a MUIS-certified restaurant in Singapore offering quality halal food.

E & D Co at Loyang Point offers MUIS halal-certified Western dining with Mediterranean, Italian, and BBQ specialties in Pasir Ris. This popular family restaurant serves fresh daily-made pizza crusts, signature lamb shanks, ham and mushroom carbonara, and extensive pasta selections prepared by skilled chefs. Their comprehensive menu spans BBQ, seafood, lamb, vegetarian, fusion, beef, chicken, and French cuisine with amazing pizzas as the standout attraction. Operating daily from 10:30 AM to 10:00 PM, E & D Co provides exceptional value with competitive pricing and generous free-flow drink and soup packages. The restaurant s MUIS halal certification ensures all ingredients meet Islamic dietary requirements while maintaining high culinary standards. Available through Foodpanda delivery and praised for inexpensive, delicious halal Western food, E & D Co has established itself as a reliable destination for Muslim families seeking quality Mediterranean and Western cuisine in Singapore s eastern region.