Halal Restaurants in Singapore

M Mohamed Irshad is a Muslim-owned restaurant in Singapore offering quality halal food.

High Kee BBQ Seafood is a MUIS-certified Korean restaurant in Singapore offering quality halal food.

Heiraz Bakery is a Muslim-owned bakeries establishment in Singapore offering quality halal food.

Sultan Gate Restaurant is a Muslim-owned Western restaurant in Singapore offering quality halal food.

Egg Stop is a Muslim-owned restaurant in Singapore offering quality halal food.

Western Garage is a Muslim-owned Western restaurant in Singapore offering quality halal food.

Ministry of Crab is a Muslim-owned restaurant in Singapore offering quality halal food.

Bumbu Desa is a Muslim-owned restaurant in Singapore offering quality halal food.

Hyogaki is a MUIS halal-certified Japanese restaurant with two convenient locations at 418 Bedok North Ave 2 #01-77 and 110 Yishun Ring Road #01-395, specializing in unique Japanese desserts including ice cream and waffles with menu items around S. This distinctive establishment fills a niche in Singapore s halal dining scene by offering authentic Japanese flavors and presentation while maintaining strict halal standards, making Japanese dessert culture accessible to Muslim diners. Operating from both eastern and northern Singapore locations, Hyogaki ensures broad geographical coverage for families seeking halal Japanese treats. The restaurant s focus on Japanese desserts, particularly their signature ice cream and waffle combinations, sets them apart from traditional halal Japanese establishments that typically emphasize main courses. Hyogaki s affordable pricing strategy around S per dish makes Japanese dessert culture accessible to students, families, and casual diners, while their halal certification provides confidence for Muslim customers seeking authentic Japanese flavors. With contact number 87728572, both Bedok and Yishun outlets serve their respective communities by bringing unique Japanese dessert experiences to neighborhood settings, contributing to Singapore s diverse halal food landscape through innovative menu offerings that bridge cultural and religious considerations.

Naakin is a Muslim-owned Thai restaurant in Singapore offering quality halal food.

Claypot Daddy is a MUIS-certified restaurant in Singapore offering quality halal food.

Yikowei is a MUIS-certified restaurant in Singapore offering quality halal food.