cuisine-middle-eastern

Halal Middle Eastern in Singapore

Middle Eastern and Arab cuisine

26
Middle Eastern Restaurants
3
MUIS Certified
23
Muslim Owned

Halal Middle Eastern Food in Singapore

Middle Eastern cuisine is naturally aligned with halal dining — lamb kebabs, hummus, falafel, shawarma, and fragrant rice dishes are all hallmarks of the region's food. Singapore's Middle Eastern restaurants, many located around Kampong Glam and Arab Street, offer authentic Lebanese, Turkish, and Arab dishes prepared with halal-certified meats and traditional spices.

Shawarma & kebabs Hummus, falafel & mezze Turkish & Lebanese specialties Arab Street & Kampong Glam

Filter Middle Eastern

26 Middle Eastern Restaurants Found 2 New

Showing 25-26 of 26 results

AlRahman Kitchen
New
Muslim Owned
Geylang Serai Market and Food Centre
New
Muslim Owned
Geylang Serai Market and Food Centre

Frequently Asked Questions about Halal Middle Eastern

Middle Eastern cuisine is naturally aligned with halal dietary requirements. Most Middle Eastern restaurants in Singapore serve halal food, particularly Lebanese, Turkish, and Arab establishments around Kampong Glam and Arab Street.
Shawarma is thinly sliced meat cooked on a vertical rotisserie, typically served in a wrap. Kebab refers to various grilled meat dishes on skewers. Both are halal at Middle Eastern restaurants using halal-certified lamb, chicken, or beef.
Arab Street and Kampong Glam are the heart of Singapore's Middle Eastern dining scene, with restaurants like Zam Zam, Kabul, and carpets of shawarma and kebab shops along Bussorah Street.