Is Fish Soup & Ban Mian Halal?

Yes, Fish Soup & Ban Mian is MUIS halal certified. This means it has passed the Islamic Religious Council of Singapore's official halal audit and meets all requirements for halal food preparation, sourcing, and handling.

MUIS Halal Certified

This establishment holds an official MUIS halal certification, verified through the Islamic Religious Council of Singapore's auditing process.

About Fish Soup & Ban Mian

Fish Soup and Ban Mian at 133 Canberra View specializes in two of Singapore most comforting noodle soups, serving the Sembawang and Canberra neighborhoods. The stall offers Teochew-style fish soup featuring fresh fish slices in a milky-white broth simmered for hours, and handmade ban mian with thick wheat noodles in flavorful soup. Both dishes represent authentic local comfort food that Singaporeans grow up eating. Located in a heartland food center, this halal-certified stall makes these beloved Chinese-style soups accessible to Muslim diners, filling an important gap in halal hawker options.

Restaurants

Locations (5)

Aunty Kim's Fish Soup & Ban Mian

848 Yishun Ring Rd, #01-126 GHK Coffeeshop, Singapore 760848

Bukit Batok (Others)

283 Bukit Batok East Ave 3, #01-257, Singapore 650283

Canberra Plaza

133 Canberra View, #01-16 Canberra Plaza, Singapore 750133

Fish Soup & Ban Mian

494 Tampines Street 45, Singapore 494494

Pasir Ris West Plaza

735 Pasir Ris Street 72 Pasir Ris West Plaza, #01-342, 510735

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Understanding Halal Status Types in Singapore

MUIS Halal Certified

The establishment has passed the Islamic Religious Council of Singapore's official halal audit. This is the gold standard for halal assurance — food sourcing, preparation, storage, and handling are all verified by MUIS inspectors.

Muslim-Owned

The establishment is owned and operated by Muslims. While not formally MUIS-certified, Muslim ownership provides trust as the proprietors are accountable under Islamic principles. Many popular Singapore eateries are Muslim-owned without MUIS certification.

No Pork, No Lard

The establishment does not serve pork or use lard in cooking, but may not have formal halal certification. This is common in food courts where individual stalls have different halal statuses. Always check for a displayed MUIS certificate at each stall.

Verify on the official MUIS directory →