Is Korean & Japanese @Cantine Halal?

Yes, Korean & Japanese @Cantine is MUIS halal certified. It is certified under the Eating Establishment scheme. This means it has passed the Islamic Religious Council of Singapore's official halal audit and meets all requirements for halal food preparation, sourcing, and handling.

MUIS Halal Certified

This establishment holds an official MUIS (Majlis Ugama Islam Singapura) halal certification, which is the highest level of halal assurance in Singapore. MUIS certification means the establishment has passed rigorous audits of their food sourcing, preparation, and handling processes.

MUIS Certification Details

MUIS Certified

Scheme

Eating Establishment

Type

Hawker

Certified From

23 May 2026

Valid Until

Current

Certification History

Certified as Active May 2026

About Korean & Japanese @Cantine

Korean and Japanese at Cantine offers dual Asian cuisines at food court, allowing customers to enjoy both Korean and Japanese dishes in one convenient stall. The combination works well as both cuisines share rice-based foundation while offering distinct flavors and preparations. The stall likely features Korean BBQ bowls, bibimbap, Japanese teriyaki, and sushi rolls. With halal certification, Korean Japanese makes both popular Asian cuisines accessible to Muslim diners. The dual offering increases menu variety while the food court setting provides affordable access to these trendy Asian flavors.

Japanese Korean

Locations (7)

Ang Mo Kio Avenue 4

159 Ang Mo Kio Ave 4, Singapore 560159

Aperia Mall

12 Kallang Avenue, #02-11, Aperia Mall, Singapore 339511

Bras Basah Complex

231 Bain St, #01-79, Singapore 180231

Canberra Plaza

133 Canberra View, #01-16 Canberra Plaza, Singapore 750133

Causeway Point

1 Woodlands Square, Singapore 738099

Jurong West Street 41

498 Jurong West Street 41, #01-468 Block 498, Singapore 640498

Woodlands Industrial Park E5

186 Woodlands Industrial Park E5, Singapore 757515

View Korean & Japanese @Cantine Full Details

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Understanding Halal Status Types in Singapore

MUIS Halal Certified

The establishment has passed the Islamic Religious Council of Singapore's official halal audit. This is the gold standard for halal assurance — food sourcing, preparation, storage, and handling are all verified by MUIS inspectors.

Muslim-Owned

The establishment is owned and operated by Muslims. While not formally MUIS-certified, Muslim ownership provides trust as the proprietors are accountable under Islamic principles. Many popular Singapore eateries are Muslim-owned without MUIS certification.

No Pork, No Lard

The establishment does not serve pork or use lard in cooking, but may not have formal halal certification. This is common in food courts where individual stalls have different halal statuses. Always check for a displayed MUIS certificate at each stall.

Verify on the official MUIS directory →