Is Shake Shake in a Tub Halal?

Yes, Shake Shake in a Tub is MUIS halal certified. It is certified under the Eating Establishment scheme. This means it has passed the Islamic Religious Council of Singapore's official halal audit and meets all requirements for halal food preparation, sourcing, and handling.

MUIS Halal Certified

This establishment holds an official MUIS (Majlis Ugama Islam Singapura) halal certification, which is the highest level of halal assurance in Singapore. MUIS certification means the establishment has passed rigorous audits of their food sourcing, preparation, and handling processes.

MUIS Certification Details

MUIS Certified
Scheme
Eating Establishment
Type
Snack Bar / Bakery
Certified From
23 May 2026
Valid Until
Current

Certification History

Certified as Active May 2026

About Shake Shake in a Tub

Shake Shake in a Tub stands as a vibrant MUIS halal-certified finger food specialist that has revolutionized the fried chicken experience across Singapore with their signature interactive approach to customizable seasonal flavors. Established with a commitment to providing Muslim diners peace of mind, all their outlets islandwide achieved halal certification in 2020, with every aspect from food handling to ingredients supply, equipment, and kitchens strictly adhering to MUIS requirements.

The restaurant's innovative concept centers around their signature Shake Shake Chicken Wings, fries, and popcorn chicken, offered with customizable seasonal flavors that create an engaging dining experience. Their chicken offerings feature both Original Soy Garlic for classic flavors with crackling crisp coating and savoury-sweet sticky sauce, alongside spicy options, complemented by perfectly seasoned fries and onion rings that complete their finger food repertoire.

With multiple strategic locations including Great World, Clementi Mall, Northpoint City, Our Tampines Hub, IMM Building, and Suntec City Mall, Shake Shake in a Tub has successfully positioned itself as a go-to destination for vibrant, interactive finger food experiences. Their commitment to innovative offerings and energetic atmosphere has created a unique dining concept that appeals to families, young adults, and anyone seeking quality halal comfort food in a fun, engaging environment.

Understanding Halal Status Types in Singapore

MUIS Halal Certified

The establishment has passed the Islamic Religious Council of Singapore's official halal audit. This is the gold standard for halal assurance — food sourcing, preparation, storage, and handling are all verified by MUIS inspectors.

Muslim-Owned

The establishment is owned and operated by Muslims. While not formally MUIS-certified, Muslim ownership provides trust as the proprietors are accountable under Islamic principles. Many popular Singapore eateries are Muslim-owned without MUIS certification.

No Pork, No Lard

The establishment does not serve pork or use lard in cooking, but may not have formal halal certification. This is common in food courts where individual stalls have different halal statuses. Always check for a displayed MUIS certificate at each stall.

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