Is The Orange Lantern Halal?

Yes, The Orange Lantern is MUIS halal certified. This means it has passed the Islamic Religious Council of Singapore's official halal audit and meets all requirements for halal food preparation, sourcing, and handling.

MUIS Halal Certified

This establishment holds an official MUIS halal certification, verified through the Islamic Religious Council of Singapore's auditing process.

About The Orange Lantern

The Orange Lantern is a halal-certified Vietnamese restaurant chain renowned for delivering authentic Vietnamese and Thai cuisine across multiple Singapore locations including Kallang Leisure Park, IMM Building Jurong East, and Killiney Road. Specializing in traditional Vietnamese dishes, the restaurant is famous for serving the best halal pho in town with generous portions containing three types of meat in delicious spicy broth. Menu highlights include award-winning BBQ Beef in Betel Nut Leaves, Special Beef Noodle Soup, green mango salad, grilled chicken on lemongrass stems, spicy beef noodle soup, and vegetable curry served with baguette. The Orange Lantern accommodates diverse dietary needs with extensive vegetarian and vegan options, plus affordable weekday set lunches for 1.90 including appetizer, drink, and main course. Beyond dine-in service, they offer comprehensive catering services with buffets, individual servings, and customizable menus for corporate events, making it a go-to destination for authentic halal Vietnamese cuisine at reasonable prices.

Restaurants Thai Vietnamese

Locations (3)

313@Somerset

313 Orchard Rd, Singapore 238895

Block 1006 Aljunied Ave 4

Block 1006 Aljunied Ave 4, #01-10, Singapore 389887

Kallang Leisure Park

5 Stadium Walk, Singapore 397693

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Understanding Halal Status Types in Singapore

MUIS Halal Certified

The establishment has passed the Islamic Religious Council of Singapore's official halal audit. This is the gold standard for halal assurance — food sourcing, preparation, storage, and handling are all verified by MUIS inspectors.

Muslim-Owned

The establishment is owned and operated by Muslims. While not formally MUIS-certified, Muslim ownership provides trust as the proprietors are accountable under Islamic principles. Many popular Singapore eateries are Muslim-owned without MUIS certification.

No Pork, No Lard

The establishment does not serve pork or use lard in cooking, but may not have formal halal certification. This is common in food courts where individual stalls have different halal statuses. Always check for a displayed MUIS certificate at each stall.

Verify on the official MUIS directory →