Wakuwaku Yakiniku made history in 2019 as Singapore's first halal yakiniku destination, bringing authentic Japanese barbecue to the Muslim community under the vision of celebrity Sheikh Haikel. Located at 27 Bali Lane in the culturally vibrant Kampong Glam area, this establishment has remained steadfast in its commitment to offering premium halal cuisine curated by a Japanese Chef from Hokkaido.
The restaurant achieved another milestone by introducing the first halal-sourced Japanese Wagyu beef in Singapore through a partnership with Michael Lee, establishing itself as a wagyu haven for discerning diners. Operating across two floors near Bugis MRT station, Wakuwaku offers various menu items including premium meat platters, truffle yakiniku don, and lunch sets featuring dishes like Golden Crisp Rice and Oyakodon. The quality of their wagyu beef and premium platters has earned consistent praise from customers.
Rated 4.3 out of 5 on Tripadvisor and voted the Best Yakiniku experience in the city, Wakuwaku Yakiniku has successfully filled a significant gap in Singapore's halal dining scene. The restaurant's commitment to authenticity, premium ingredients, and halal certification continues to attract both Japanese food enthusiasts and Muslim diners seeking quality yakiniku without compromising their dietary requirements.