Halal Food in Albert Centre Market & Food Centre

Established in the 1980s at 270 Queen Street in the heart of Bugis, Albert Centre Market & Food Centre stands as one of Singapore's oldest and most beloved hawker centres. Following a three-month renovation that concluded in May 2025, the centre reopened with improved ventilation and brighter lighting while retaining its authentic hawker atmosphere. The complex houses more than 80 cooked food stalls and over 100 market stalls, making it one of the most comprehensive food and market destinations in the area. The food centre is particularly renowned for its Michelin-listed stalls and heritage eats. Must-try stalls include Hock Lee Fishball Noodles opening at 6.30am with bouncy fish balls, Bai Nian Niang Dou Fu serving MSG-free Yong Tau Foo, Singapore Famous Rojak with its Michelin recommendation, and Pondok Makan Indonesia as one of the few Michelin-listed halal eateries in Singapore. Other popular options include Queen Street Nasi Lemak, Queen Street Orchid Lor Mee, and Tong Fong Fatt Hainanese Boneless Chicken Rice. Beyond the food stalls, the upstairs market represents one of Singapore's largest dry goods markets, stocked with herbs, spices, dried seafood, and traditional Chinese ingredients. Located conveniently near Bugis MRT Station and cultural landmarks like Kwan Im Thong Hood Cho Temple and Sri Krishnan Temple, Albert Centre remains a bustling hub where heritage food culture meets everyday market needs.