Halal Food in Kim Keat Palm Market & Food Centre

Kim Keat Palm Market & Food Centre has served the Toa Payoh neighbourhood since 1970, establishing itself as a cornerstone of the community with 61 cooked food stalls and 59 market stalls. Located at 22 Lorong 7 Toa Payoh, this hawker centre bears a name honouring Choa Kim Keat, a Melaka-born businessman who built his fortune in Singapore's tin industry with the Straits Trading Company.\n\nThe food centre has achieved remarkable recognition, with two stalls earning spots in the 2022 Singapore Michelin Guide. Hai Nan Xing Zhou Beef Noodles impressed inspectors with their flavourful beef noodle preparations, while LiXin Chao Zhou Fishball Noodle gained acclaim for handmade springy fish balls served at just S.50 per bowl. Beyond Michelin recognition, the hawker centre houses heritage establishments like Old Long House Popiah, which traces its roots to the 1930s at the now-defunct Long House on Horne Road.\n\nAfter two months of renovation, the hawker centre reopened with improved facilities while maintaining the traditional character that residents cherish. Operating daily from 6am to 11pm, Kim Keat Palm serves both the residential community and workers from nearby industrial parks. From oyster omelette to kway chap, Dove Desserts' chendol to various noodle specialities, the food centre offers authentic neighbourhood flavours at prices that keep hawker culture accessible to everyone.