MUIS Halal Certified Establishments

Official directory of Singapore's MUIS halal certified eating establishments. Sourced from halal.muis.gov.sg.

4,038
Active
1,826
In Directory
0
Not Renewed
0
Revoked

All Certified Establishments

4038 results · Page 104 of 135

View Formerly Certified →
MUIS Halal Certified Establishments in Singapore
Status Establishment
Active So Pho In Directory
Active So Pho In Directory
Active So Pho In Directory
Active So Pho In Directory
Active So Pho In Directory
Active So Pho In Directory
Active Soso Hainanese Chicken Rice
Active Soyo-Soyo (Japanese Casual Dining)
Active SOYO-SOYO (JAPANESE CASUAL DINING)
Active Spark & Flame Catering
Active Spice Route Delights
Active Spices @ Grand Hyatt SG (Mgd by The Wok People)
Active SPICY EXPRESS In Directory
Active SPIZE In Directory
Active SPIZE ASIAN KITCHEN
Active SPIZE BEVERAGES
Active SPIZE CONCEPTS PTE. LTD.
Active SPIZE CONTINENTAL KITCHEN
Active SPIZE DESSERTS
Active SPRINGLEAF PRATA PLACE In Directory
Active SPRINGLEAF PRATA PLACE In Directory
Active SPRINGLEAF PRATA PLACE In Directory
Active SPRINGLEAF PRATA PLACE In Directory
Active SPRINGLEAF PRATA PLACE In Directory
Active SPRINGLEAF PRATA PLACE In Directory
Active SPRINGLEAF PRATA PLACE In Directory
Active SPRINGLEAF PRATA PLACE In Directory
Active Spring Ocean Food Industries Pte Ltd
Active Sri Bistari Seafood (S1) @ SSDC Food Hub
Active Srisun Express In Directory

About This Directory

This directory is sourced from the official MUIS (Islamic Religious Council of Singapore) halal certification list at halal.muis.gov.sg.

We periodically check the MUIS registry for new certifications and establishments that have not renewed or had their certification revoked. When a certification lapses, we retain the record so you can see the full certification history — when it was certified and when it expired.

Establishments marked In Directory are linked to our halal food directory with reviews, photos, and location details.

MUIS Halal Certification Schemes

Eating Establishment

(3,630 certified)

The Eating Establishment scheme certifies restaurants, food courts, cafeterias, and other dine-in venues where prepared food is served to customers. This is the most common MUIS halal certification category.

Restaurants Hawker Stalls Cafes Snack Bars & Bakeries Catering Companies

Food Preparation Area

(408 certified)

The Food Preparation Area scheme certifies commercial kitchens, central kitchens, and food manufacturing areas where halal food is prepared but not necessarily served directly to consumers.

Central Kitchens Food Manufacturers Catering Kitchens
4,038
Active
1,826
In Directory
4038
New (90d)
0
Expiring Soon

Types of Halal Certified Establishments

Restaurant (1,691)

Full-service dining establishments with sit-down meals and table service.

Hawker (906)

Hawker centre stalls and coffee shop food stalls serving local Singaporean cuisine.

Snack Bar & Bakery

Bakeries, pastry shops, and snack bars offering light meals and baked goods.

Central Kitchen (227)

Commercial kitchens that prepare food for distribution to other outlets.

Catering Company (181)

Event catering services providing halal food for functions and gatherings.

Food Manufacturer

Facilities producing packaged halal food products for retail sale.

Institution

Halal-certified food services in schools, hospitals, and other institutions.

Frequently Asked Questions

What is MUIS halal certification?
MUIS (Majlis Ugama Islam Singapura) is the Islamic Religious Council of Singapore. It is the sole authority for halal certification in Singapore, ensuring food establishments comply with Islamic dietary laws (Syariah). MUIS certification is widely recognised across Southeast Asia.
How long is MUIS halal certification valid?
MUIS halal certification is typically valid for one year. Establishments must renew their certification annually, undergoing inspections and audits to maintain compliance. If not renewed, the certification status changes to "Not Renewed".
What is the difference between the Eating Establishment and Food Preparation Area schemes?
The Eating Establishment scheme covers restaurants, hawker stalls, cafes, and other venues where food is served directly to customers. The Food Preparation Area scheme covers central kitchens, food manufacturers, and catering kitchens where food is prepared for distribution.
What happens when a MUIS certification expires?
When a MUIS halal certification is not renewed, the establishment's status changes to "Not Renewed" and it can no longer claim to be halal certified. In rare cases, MUIS may revoke a certification if the establishment violates halal requirements. We retain these records so you can see the full certification history.
How often is this directory updated?
We periodically check the official MUIS halal registry at halal.muis.gov.sg for new certifications, renewals, and status changes. Our goal is to keep this directory as current as possible.
Is MUIS halal certification the same as Muslim-owned?
No. MUIS halal certification is an official audit-based certification by the Islamic Religious Council of Singapore. Muslim-owned businesses are owned by Muslims but may or may not have formal MUIS certification. Both are considered halal, but MUIS certification provides an additional layer of verification.