Fai Meng Teng
Order a seafood fried rice and they serve me with rice from the bottom of the cooker. Hard and not a
I ordered the seafood fried rice, and they served me rice from the bottom of the cooker. It was hard and inedible.
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Business hours not available
Based on 19 reviews
Fai Meng Teng
I ordered the seafood fried rice, and they served me rice from the bottom of the cooker. It was hard and inedible.
Tijani Syafiq
I ordered 15 packets of fried rice, which were tasteless and burnt. The noodles were so salty they were inedible. The chef should have waived the bill, as it's unacceptable to pay for burnt food.
Nelson “Hau8188” Tan
To be honest, I've done many reviews, but I only happened to check reviews after I ordered my food. I got the Salted Egg Rice for $6.50 plus $0.20 for dabao, totaling $6.70. I wasn't going to review, but then I checked my food. It was super dry, with very little to no sauce. See video. The food was very dry and difficult to eat. There wasn't much salted egg taste. Bad cooker. Spend your time and money at your own risk. Always check reviews on Google Maps before going to any stall.
Yaya Nuraini
I ordered the SEAFOOD TOFU, not NORMAL TOFU. Please DOUBLE CHECK OR CONFIRM YOUR ORDER before you send the item out! AND IT'S NOT CHEAP. I paid $14 for the seafood tofu but received normal tofu??
Mardin
The Beef Hor Fun was super salty. I ordered from GrabFood on 8 Jun 2023 at 7:41 PM for pickup. It was a waste, a basic failure.
Ace Kopitiam
I seem to have a very different experience eating here; the price is only slightly higher than average. I usually order salted egg, ABC sauce, or black pepper chicken/beef/fish with rice and have enjoyed it, getting what I wanted out of it. Their fried noodles are good, as far as I know. It's not the cleanest place, but the cleaners do their job.
Ethan Kwan
Salted egg chicken rice is delicious! Affordable and tasty!
KC Tan
The sight of sliced fish served in an old-school aluminium steamboat pot is too tempting to resist. The soup is savoury with lots of won bok (Chinese cabbage), tomatoes, and tofu. However, the fried fish slices are mostly batter with just a morsel of fish meat within. On the other hand, the prawn paste chicken (har cheong gai) is a must-try here. We love the crispy golden-brown skin with juicy meat, and the fermented shrimp paste is strong!
Patrick Tan
Crispy chicken wings, a must-try! I ordered the fish soup hotpot set, which was very worth it.
Mohd Fadli Ahmad