James Tan
Very nice spread of food, especially the meats! There's lamb, mutton, beef, fish chicken. 😋
(Discov
Very nice spread of food, especially the meats! There's lamb, mutton, beef, fish, and chicken. 😋 (Discovered this place via Eatigo)
Vijayan Tan
Ambience & Setup:
The buffet was thoughtfully arranged, with vibrant decor inspired by traditional I
Ambience & Setup:
The buffet was thoughtfully arranged, with vibrant decor inspired by traditional Indonesian elements. The atmosphere felt warm and inviting.
Food Highlights:
Appetizers: The spread was ample and delicious.
Desserts: The dessert section featured a variety of treats.
Service & Overall Experience:
The staff was attentive. Plates were cleared promptly, and the food stations were regularly replenished.
Verdict:
For anyone looking to explore the rich flavors of Indonesia, this buffet is a must-try. The variety of dishes and the quality of ingredients make it a memorable dining experience.
David Tan
The restaurant is located at level 3 of the Furama Riverfront hotel (NOT Furama City Center).
The r
The restaurant is located on level 3 of the Furama Riverfront hotel (NOT Furama City Centre).
The restaurant setup is simple, but the food served is generally delicious. There is quite a wide variety of Indonesian dishes available. I particularly found the Mutton Rendang and Ikan Bakar delicious.
The seating is a bit tight but still acceptable. The price is reasonable and comparable to similar buffet meals.
Five-A-Day Bites
Serves pretty good Indonesian food. A variety of Indonesian mains to try and a spread of kuehs and d
Serves pretty good Indonesian food, with a variety of Indonesian mains to try, as well as a spread of kuehs and desserts. I loved the rendangs; they were well-cooked and not overly spicy, and the meats were tender. I appreciated the variety of proteins among the savoury dishes, such as chicken, beef, lamb, and prawns, which is great as some in our group don't eat beef or lamb. Some dishes are rotated throughout the week. On the night I visited, the restaurant was serving gado gado, which you need to 'assemble' yourself. I also used the cubed rice to make lontong by adding some sayur lodeh.
What I didn't expect was the seafood on ice. While I wasn't exactly a fan, the rest of my family enjoyed it.
For dessert, there was an assortment of kuehs, bubur cha cha, durian pengat, cut fruits, and ice cream. Personally, I liked the Kueh bingka and Kueh lapis, both exuding pandan and coconut fragrance.
The service was pretty good, and plates were cleared regularly. The environment was quite cosy and, on the night I was there, pretty relaxed and quiet, with no noisy crowds, as it appeared that half the diners were tourists.
Enjoyed my dinner and would like to take my parents there on my next visit.
Eman Jafar
Had a great time dining here with my family. The food was delicious, with every dish well-prepared a
Had a great time dining here with my family. The food was delicious, with every dish well-prepared and full of flavour. The ambiance was pleasant and made the experience even better. A special mention to Sharlina for her warm hospitality and smooth management; she ensured everything was taken care of without us even having to ask. We really appreciated her attention to detail and friendly approach. Definitely a place worth visiting again.