Kueh & Mee
🏪 Muslim Owned
🥡
Takeaway
🍽️
Dine In
Kueh & Mee All Day Kafe brings traditional Peranakan flavours and heritage kuehs to Republic Plaza's basement food hall, serving the Raffles Place office crowd from morning through mid-afternoon. This collaboration between Kedaikuekue and Creative Eateries focuses on homely, nostalgic dishes that evoke childhood memories for many Singaporeans, presented in a cheerful space adorned with Peranakan-style floor tiles, pastel green accents, and vibrant murals.
The menu centres on Straits Chinese and Malay comfort foods, with their Signature Mee Siam and Mee Rebus earning particular mention alongside Indonesian Nasi Uduk. Traditional kaya butter toast provides a familiar breakfast option, while handcrafted Nonya kuehs including ondeh-ondeh satisfy afternoon sweet cravings. Asian Delight Set meals priced up to seven dollars and ninety cents offer wallet-friendly lunch solutions for CBD workers seeking something beyond the usual food court fare, with kopi or teh available to complete the meal.
Operating exclusively on weekdays, Kueh & Mee targets the office lunch crowd with efficient service and pricing that respects corporate budgets. The combination of traditional preparation methods and accessible pricing fills a gap for workers wanting authentic Peranakan flavours without leaving their building or breaking the bank. The cafe's focus on heritage recipes executed simply but properly resonates with diners seeking connection to Singapore's culinary roots amidst the steel and glass of the financial district.
The menu centres on Straits Chinese and Malay comfort foods, with their Signature Mee Siam and Mee Rebus earning particular mention alongside Indonesian Nasi Uduk. Traditional kaya butter toast provides a familiar breakfast option, while handcrafted Nonya kuehs including ondeh-ondeh satisfy afternoon sweet cravings. Asian Delight Set meals priced up to seven dollars and ninety cents offer wallet-friendly lunch solutions for CBD workers seeking something beyond the usual food court fare, with kopi or teh available to complete the meal.
Operating exclusively on weekdays, Kueh & Mee targets the office lunch crowd with efficient service and pricing that respects corporate budgets. The combination of traditional preparation methods and accessible pricing fills a gap for workers wanting authentic Peranakan flavours without leaving their building or breaking the bank. The cafe's focus on heritage recipes executed simply but properly resonates with diners seeking connection to Singapore's culinary roots amidst the steel and glass of the financial district.
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