Halal Restaurants in Singapore

E & D Co at Loyang Point offers MUIS halal-certified Western dining with Mediterranean, Italian, and BBQ specialties in Pasir Ris. This popular family restaurant serves fresh daily-made pizza crusts, signature lamb shanks, ham and mushroom carbonara, and extensive pasta selections prepared by skilled chefs. Their comprehensive menu spans BBQ, seafood, lamb, vegetarian, fusion, beef, chicken, and French cuisine with amazing pizzas as the standout attraction. Operating daily from 10:30 AM to 10:00 PM, E & D Co provides exceptional value with competitive pricing and generous free-flow drink and soup packages. The restaurant s MUIS halal certification ensures all ingredients meet Islamic dietary requirements while maintaining high culinary standards. Available through Foodpanda delivery and praised for inexpensive, delicious halal Western food, E & D Co has established itself as a reliable destination for Muslim families seeking quality Mediterranean and Western cuisine in Singapore s eastern region.

Semolina celebrates Singapore s best South Asian street food with halal-friendly dining at Tanglin Mall near Orchard Boulevard MRT. This vibrant restaurant specializes in authentic vegetarian South Asian street fare, breaking misconceptions about mundane vegetarian cuisine through bold, traditional flavors and innovative preparations. Located at Tanglin Mall s basement level, Semolina infuses every dish with the heart and soul of South Asian street culture while preserving rich culinary traditions. Their menu features diverse vegetarian options that showcase the complexity and excitement possible in plant-based South Asian cooking. Available for islandwide delivery through GrabFood, Semolina makes authentic halal-friendly South Asian street food accessible across Singapore. The restaurant s commitment to authentic flavors and halal-friendly practices ensures Muslim diners can enjoy genuine South Asian street food experiences in a welcoming, culturally rich environment that honors traditional cooking methods.