Halal Restaurants in Singapore

Kueh & Mee is a Muslim-owned restaurant in Singapore offering quality halal food.

Semolina celebrates Singapore s best South Asian street food with halal-friendly dining at Tanglin Mall near Orchard Boulevard MRT. This vibrant restaurant specializes in authentic vegetarian South Asian street fare, breaking misconceptions about mundane vegetarian cuisine through bold, traditional flavors and innovative preparations. Located at Tanglin Mall s basement level, Semolina infuses every dish with the heart and soul of South Asian street culture while preserving rich culinary traditions. Their menu features diverse vegetarian options that showcase the complexity and excitement possible in plant-based South Asian cooking. Available for islandwide delivery through GrabFood, Semolina makes authentic halal-friendly South Asian street food accessible across Singapore. The restaurant s commitment to authentic flavors and halal-friendly practices ensures Muslim diners can enjoy genuine South Asian street food experiences in a welcoming, culturally rich environment that honors traditional cooking methods.

Nasi Padang at the Park is a Muslim-owned Malay restaurant in Singapore offering quality halal food.

Asian Delights @ Bistro Box is a MUIS-certified food courts establishment in Singapore offering quality halal food.

Warong Kim's Goreng Delights is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.

Makan Porridge is a Muslim-owned restaurant in Singapore offering quality halal food.

Mirana Snack is a MUIS-certified Western restaurant in Singapore offering quality halal food.

Joey Cakes & Pastries is a MUIS-certified restaurant in Singapore offering quality halal food.

Lyzik Lanzhou Beef Noodle is a Muslim-owned Chinese restaurant in Singapore offering quality halal food.

Salai is a premium halal Wagyu steak restaurant at Dunlop Street specializing in Japanese and Australian wagyu with Irish lamb ribs in an elevated casual dining atmosphere. Operating daily 12-9pm (Friday 3-9pm), this family-friendly establishment combines traditional smoking techniques with modern culinary innovation to create exceptional halal meat experiences. The restaurant s menu features halal-certified Japanese and Australian wagyu steaks alongside premium Irish lamb ribs, blending rich flavors with contemporary presentation that appeals to discerning Muslim diners. With 17K Instagram followers, Salai has built a strong social media presence showcasing their premium halal meat offerings and modern dining approach. The restaurant s name, meaning smoke in Malay, reflects their expertise in traditional smoking techniques adapted for premium halal proteins. Salai provides reservation options through social media and maintains consistent quality standards that have established them as a destination for special occasions and elevated casual dining. Their commitment to halal wagyu and premium ingredients makes luxury dining accessible to Muslim food enthusiasts seeking exceptional steak experiences in Singapore.

Edmond Chicken Rice is a MUIS-certified restaurant in Singapore offering quality halal food.

Paradise Biryani SG is a MUIS-certified Indian restaurant in Singapore offering quality halal food.