Brunch & Co brings cafe culture to Tengah's Plantation Plaza with a halal-certified menu that spans Western classics, Italian favourites, and tempting desserts. This neighbourhood cafe has quickly become a gathering spot for residents seeking quality brunch options with the assurance of proper halal certification.
The menu reflects the contemporary cafe approach, offering dishes that look as good as they taste. Highlights include the Miso Salmon, where Asian flavours meet Western plating, and Charred Brussels Sprouts that elevate a humble vegetable into something worth ordering on its own. The kitchen focuses on generous portions and thoughtful preparation, creating meals that satisfy without pretension.
Italian influences appear in pasta dishes and other Mediterranean-inspired options, while the Western section covers the brunch staples people expect: hearty breakfasts, satisfying mains, and comfort food done well. The dessert selection provides a sweet finish or afternoon treat for those dropping by for coffee and cake.
What sets Brunch & Co apart is its commitment to making quality cafe dining accessible. The pricing remains reasonable despite the generous portions, and the acceptance of CDC vouchers demonstrates an understanding of serving the local community. Located in the newer Tengah estate, the cafe offers a cosy atmosphere where residents can enjoy a leisurely weekend brunch or a midweek lunch without the trek into town, all while maintaining strict halal standards that give Muslim diners complete peace of mind.