Is Edmond Chicken Rice Halal?

Yes, Edmond Chicken Rice is MUIS halal certified. It is certified under the Eating Establishment scheme. This means it has passed the Islamic Religious Council of Singapore's official halal audit and meets all requirements for halal food preparation, sourcing, and handling.

MUIS Halal Certified

This establishment holds an official MUIS (Majlis Ugama Islam Singapura) halal certification, which is the highest level of halal assurance in Singapore. MUIS certification means the establishment has passed rigorous audits of their food sourcing, preparation, and handling processes.

MUIS Certification Details

MUIS Certified

Scheme

Eating Establishment

Type

Hawker

Certified From

23 May 2026

Valid Until

Current

Certification History

Certified as Active May 2026

About Edmond Chicken Rice

Edmond Chicken Rice at 48A Tanglin Halt Road serves the quintessential Singaporean dish of Hainanese chicken rice in the Tanglin Halt neighborhood. This halal chicken rice stall brings the beloved national dish to the Muslim community, featuring poached chicken served with fragrant rice cooked in chicken stock, accompanied by chili sauce, ginger paste, and dark soy sauce. Located in a mature estate, Edmond Chicken Rice caters to heartland residents who appreciate quality chicken rice prepared according to traditional methods while meeting halal standards, making this iconic Singaporean comfort food accessible to all.

Restaurants

Locations (2)

Tanglin Halt Market

48A Tanglin Halt Rd, #01-028, Singapore 148813

Telok Blangah Crescent Food Centre

11 Telok Blangah Cres, #01-110 Market & Food Centre, Singapore 090011

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Understanding Halal Status Types in Singapore

MUIS Halal Certified

The establishment has passed the Islamic Religious Council of Singapore's official halal audit. This is the gold standard for halal assurance — food sourcing, preparation, storage, and handling are all verified by MUIS inspectors.

Muslim-Owned

The establishment is owned and operated by Muslims. While not formally MUIS-certified, Muslim ownership provides trust as the proprietors are accountable under Islamic principles. Many popular Singapore eateries are Muslim-owned without MUIS certification.

No Pork, No Lard

The establishment does not serve pork or use lard in cooking, but may not have formal halal certification. This is common in food courts where individual stalls have different halal statuses. Always check for a displayed MUIS certificate at each stall.

Verify on the official MUIS directory →