Is Gomgom Halal?

Yes, Gomgom is MUIS halal certified. It is certified under the Eating Establishment scheme. This means it has passed the Islamic Religious Council of Singapore's official halal audit and meets all requirements for halal food preparation, sourcing, and handling.

MUIS Halal Certified

This establishment holds an official MUIS (Majlis Ugama Islam Singapura) halal certification, which is the highest level of halal assurance in Singapore. MUIS certification means the establishment has passed rigorous audits of their food sourcing, preparation, and handling processes.

MUIS Certification Details

MUIS Certified
Scheme
Eating Establishment
Type
Restaurant
Certified From
23 May 2026
Valid Until
Current

Certification History

Certified as Active May 2026

About Gomgom

Gomgom is a MUIS halal-certified restaurant specializing in freshly handcrafted sandwiches and customizable rice bowls, with a primary location at SUTD (Singapore University of Technology and Design) Building 2. Driven by the desire to diversify halal food options on campus, this restaurant has become famous among students for their quality sandwiches and healthy Asian cuisine options.

The restaurant is particularly renowned for their SUTD-famous Roasted Chicken Mayo sandwich, praised by customers for its homemade flavors and fresh vegetables. Their menu focuses on customizable options including subs, burritos, rice bowls, and English muffins, all prepared with a variety of delectable fillings, fresh vegetables, and signature sauces.

Beyond the SUTD campus location at Carpark Lobby C, Gomgom also operates in Singapore''s CBD at Hong Leong Building (16 Raffles Quay, B1-51), catering to office workers seeking quality halal sandwiches and bowls. Available for delivery through FoodPanda and offering catering services, Gomgom has earned recognition as the "Best halal sandwich pseudo healthy food in East Side" with fast service and consistently good food that appeals to both students and professionals.

Understanding Halal Status Types in Singapore

MUIS Halal Certified

The establishment has passed the Islamic Religious Council of Singapore's official halal audit. This is the gold standard for halal assurance — food sourcing, preparation, storage, and handling are all verified by MUIS inspectors.

Muslim-Owned

The establishment is owned and operated by Muslims. While not formally MUIS-certified, Muslim ownership provides trust as the proprietors are accountable under Islamic principles. Many popular Singapore eateries are Muslim-owned without MUIS certification.

No Pork, No Lard

The establishment does not serve pork or use lard in cooking, but may not have formal halal certification. This is common in food courts where individual stalls have different halal statuses. Always check for a displayed MUIS certificate at each stall.

People Also Ask