Is Good Old Days Halal?

Yes, Good Old Days is MUIS halal certified. It is certified under the Eating Establishment scheme. This means it has passed the Islamic Religious Council of Singapore's official halal audit and meets all requirements for halal food preparation, sourcing, and handling.

MUIS Halal Certified

This establishment holds an official MUIS (Majlis Ugama Islam Singapura) halal certification, which is the highest level of halal assurance in Singapore. MUIS certification means the establishment has passed rigorous audits of their food sourcing, preparation, and handling processes.

MUIS Certification Details

MUIS Certified

Scheme

Eating Establishment

Type

Restaurant

Certified From

23 May 2026

Valid Until

Current

Certification History

Certified as Active May 2026

About Good Old Days

Good Old Days is Sentosa's only halal-certified food court, conveniently located at 60 Siloso Beach Walk just outside Beach Station. This Asian food court offers an extensive selection of affordable halal dishes from various cuisines including Vietnamese Pho, Pad Thai, Kimchi Fried Rice, Hainanese Chicken Rice, Singapore Laksa, and Chicken Biryani Thali. Chef Bob's specials feature unique fusion creations like Ginger Fish Horfun, Nasi Lemak Goreng, and Assam Pedas Pasta starting from just 0.80. The self-service establishment operates daily from 10:00 AM to 10:00 PM, using QR code ordering for convenience. Perfect for Muslim families and visitors seeking diverse halal dining options while exploring Sentosa Island, Good Old Days combines local favourites with international Asian cuisine at budget-friendly prices in a family-friendly environment.

Restaurants Malay Chinese Indian

Locations (2)

Bugis Street

261 Victoria St, Singapore 189876

Sentosa

43 Siloso Beach Walk #01-03 iFly, Singapore 099010

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Understanding Halal Status Types in Singapore

MUIS Halal Certified

The establishment has passed the Islamic Religious Council of Singapore's official halal audit. This is the gold standard for halal assurance — food sourcing, preparation, storage, and handling are all verified by MUIS inspectors.

Muslim-Owned

The establishment is owned and operated by Muslims. While not formally MUIS-certified, Muslim ownership provides trust as the proprietors are accountable under Islamic principles. Many popular Singapore eateries are Muslim-owned without MUIS certification.

No Pork, No Lard

The establishment does not serve pork or use lard in cooking, but may not have formal halal certification. This is common in food courts where individual stalls have different halal statuses. Always check for a displayed MUIS certificate at each stall.

Verify on the official MUIS directory →