Is Picanhas Halal?

Picanhas is Muslim-owned, which means it is operated by Muslim proprietors who are accountable under Islamic dietary principles. It does not hold formal MUIS halal certification, but many Muslim diners trust Muslim-owned establishments as a reliable halal option.

Muslim-Owned

Muslim-Owned (Self-declared)

This establishment is owned and operated by Muslims. While not formally MUIS-certified, Muslim ownership provides a level of halal assurance as the owners are accountable under Islamic principles. Many Muslim diners consider Muslim-owned establishments as a trusted halal option.

About Picanhas

Picanhas' is a premium halal steakhouse located in the heart of Club Street, Singapore, representing a pioneering concept in the halal fine dining scene. This 100% Muslim-owned establishment was founded in December 2020 by culinary experts with over two decades of experience, dedicated to elevating halal steakhouse dining standards in Singapore. The restaurant is probably the only halal establishment on Club Street and thoughtfully includes a prayer room for Muslim patrons. The restaurant specializes exclusively in two exceptional mains - the Queen of Steak and Picanha Don - demonstrating their confidence in the quality of their premium meat selections. Their signature Picanha steak, a Brazilian sensation pronounced "Pee-Khan-Nyah," is known for its tantalizing juicy flavor, served tender and covered in binchotan butter with choice of Wasabi Cream or Chimichurri sauce. Optional toppings include Hokkaido Scallops or French Foie Gras for an elevated dining experience. What sets Picanhas' apart is their unwavering commitment to quality over quantity, operating Tuesday through Sunday with limited seating that ensures personalized service, making each visit a memorable fine dining experience that has earned them recognition as a viral sensation in Singapore's halal food scene.

Cafes Western

Locations (2)

Picanhas'

92 Club St, Singapore 069460

Tanjong Pagar Shophouses

1 Keong Saik Rd., #01-02, Singapore 089109

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Understanding Halal Status Types in Singapore

MUIS Halal Certified

The establishment has passed the Islamic Religious Council of Singapore's official halal audit. This is the gold standard for halal assurance — food sourcing, preparation, storage, and handling are all verified by MUIS inspectors.

Muslim-Owned

The establishment is owned and operated by Muslims. While not formally MUIS-certified, Muslim ownership provides trust as the proprietors are accountable under Islamic principles. Many popular Singapore eateries are Muslim-owned without MUIS certification.

No Pork, No Lard

The establishment does not serve pork or use lard in cooking, but may not have formal halal certification. This is common in food courts where individual stalls have different halal statuses. Always check for a displayed MUIS certificate at each stall.

Verify on the official MUIS directory →