Chick-fil-A

Chick-fil-A makes its highly anticipated debut in Singapore, marking the iconic American fast-food chain's first expansion into Asia. Founded in 1946 in Georgia, USA, Chick-fil-A has built a legendary reputation for its signature hand-breaded chicken sandwiches, exceptional customer service, and unique practice of closing on Sundays to allow employees rest and worship time.

The Singapore location at Bugis+ represents a significant milestone in the brand's 75-year history, bringing beloved American comfort food to Southeast Asia with careful consideration for local dietary preferences. Opening December 11, 2025, this flagship outlet introduces Singaporeans to the famous Original Chick-fil-A Chicken Sandwich ($6.80) featuring a hand-breaded, pressure-cooked chicken breast on a toasted butter bun with pickles, alongside the Spicy Deluxe Sandwich ($8) for those seeking extra heat.

While Chick-fil-A is not halal-certified, the Singapore outlet exclusively uses halal-sourced chicken from Malaysia and maintains strict no-pork, no-lard policies in all ingredients and cooking processes. This commitment makes Chick-fil-A accessible to Muslim diners seeking quality fast-food options, though customers should note the absence of formal MUIS certification.

The menu showcases Chick-fil-A's signature items including hand-breaded Chicken Nuggets (from $4.50), famous Waffle Potato Fries ($4.20) with their distinctive waffle-cut shape and perfectly seasoned exterior, and refreshing Hand-Spun Milkshakes ($6.90) in classic flavors. Singapore diners can also enjoy exclusive menu items like the Spicy Chili Pepper Chicken Sandwich, created specifically for the Southeast Asian market.

Beyond chicken sandwiches, the Bugis+ location offers fresh salads ($12.50), grilled chicken options for health-conscious diners, and a selection of six signature sauces at no additional charge, including the legendary Chick-fil-A Sauce, Polynesian Sauce, and Honey Roasted BBQ Sauce that have garnered cult followings in America.

The family-friendly atmosphere features a dedicated kids menu, comfortable air-conditioned seating, and the brand's hallmark hospitality training that emphasizes genuine care for every customer. Operating hours run Monday through Saturday from 10am to 10pm, maintaining the brand's traditional Sunday closure policy that has defined Chick-fil-A's corporate culture for over seven decades.

Located at #01-19 in the bustling Bugis+ shopping center, the outlet offers convenient access via Bugis MRT station, making it easily accessible for both locals and tourists exploring Singapore's vibrant Bugis district. Dine-in and takeaway options are available, with plans to introduce delivery services in the near future.

Chick-fil-A's commitment to quality extends beyond food to community engagement and sustainable practices. The Singapore outlet joins over 3,000 locations worldwide in the chain's mission to serve great food with genuine hospitality, now adapted for Singapore's diverse, multicultural dining landscape.