Raden Lina has established itself as one of Singapore's most respected destinations for authentic Indonesian and Malay cuisine, serving traditional Nasi Padang and regional specialties since 1998. This Muslim-owned restaurant chain operates multiple outlets across Singapore's eastern regions, bringing the rich culinary heritage of Indonesia's Padang region to local communities with uncompromising authenticity and quality.
The restaurant's signature offering centers around traditional Nasi Padang, featuring the famous beef rendang with its complex blend of aromatic spices, sweet and tangy ayam masak merah (red-cooked chicken), and the distinctive sotong hitam (squid cooked in its own ink). Their popular Nasi Ambeng platter at S$8-9.80 allows diners to experience multiple dishes in a single serving, while individual sets start from just S$6.80, making authentic Indonesian flavours accessible to all.
With strategic locations including Bedok North, Big Box, Heartbeat@Bedok, Pasir Ris West Plaza, Tampines East, and Tampines Mart, Raden Lina has built a loyal following among both Indonesian expatriates and local food enthusiasts. The restaurant's commitment to traditional preparation methods, combined with affordable pricing and consistent quality across all outlets, has made it a trusted name for anyone seeking genuine Indonesian and Malay culinary experiences in Singapore.
Food is good, but may be a bit higher priced than other coffeeshop cuisine.
Rice, mutton, omelette,
The food is good, but it might be a bit pricier than other coffeeshop cuisine.
Rice, mutton, and omelette with vegetables costed $9. Rice, stingray, and vegetables costed $7.
The low rating is because they charge 30¢ per takeaway for non-reusable styrofoam containers, which is quite unethical.
KLM 777
Dear Raden Lina Management,
I am writing to share my recent experience at your West Plaza outlet, w
Dear Raden Lina Management,
I am writing to share my recent experience at your West Plaza outlet, which unfortunately fell short of expectations. I believe constructive feedback is important, and I hope this will be taken in the spirit of improvement.
On my visit, I ordered three packets of Nasi Padang and was charged $32. There were no visible prices displayed, and the final amount seemed to be quoted arbitrarily. Transparency in pricing is essential for customer trust, and this experience left me feeling overcharged and disappointed.
Additionally, the freshness of the fish served was noticeably lacking. It did not appear to be of good quality, which raises concerns about food safety and standards.
I would also like to highlight the service I received. In particular, a male Malay staff member with blonde hair came across as unfriendly and dismissive, with a visible attitude. Courteous and respectful service is a key part of the dining experience, and this behavior was disappointing.
Given the quality of food, lack of clear pricing, and poor service, I do not intend to return to this outlet. There are many other Nasi Padang establishments in the Pasir Ris area that offer better value and customer service.
I wish your team the best, and I hope these issues will be addressed for the benefit of future customers.
Faris Sulaiman
Food taste is worst, staff very arrogant especially the male server. Very impatience, harsh when tal
The food tasted terrible, and the staff were very arrogant, especially the male server. He was very impatient and spoke harshly, showing no kindness or hospitality. The Mee Soto was tasteless, and the food was extremely expensive.
Shafiq Master
Overcharge nasi Padang stall. Average taste but expensive. Because only halal option in the area. Lo
Overpriced nasi Padang stall. The taste is average but it's expensive. This is likely because it's the only halal option in the area. The staff attitude is poor.
Azri Amin
They used foam box for takeaway which I didn’t like for Nasi Padang and they choose the smallest chi
They used a foam box for takeaway, which I didn't like for Nasi Padang, and they chose the smallest chicken for me, which I also didn't like.
Positive Reviews
Yue Quan Yeo
Probably one of the best Nasi Padang in the east. Wide variety of authentic and delicious selections
Probably one of the best Nasi Padang places in the east. They offer a wide variety of authentic and delicious selections. The portions are substantial as well, and it's sure to give you a food coma afterwards. I will definitely be back here again to try the rest of their dishes.
Andy Wijaya
I love their Rendang. Taste delicious and very tender. Their lontong is also good, it is sweeter tha
I love their Rendang. It tastes delicious and is very tender. Their lontong is also good; it is sweeter than others. The bergedil (mashed potato fritter) is above average. The achar tastes good but needs longer marination. The sambal belachan has a good kick and tastes good too.
Hafiz Mohd
Best Nasi Padang in Pasir Ris.. Wide variety all so tasty yet affordable.. A place you must not miss
Best Nasi Padang in Pasir Ris. Wide variety, all so tasty yet affordable. A place you must not miss when you are around this area.
Ridzuan Noor
Generous servings and good menu. A much welcome halal food shop in west plaza. They are located insi
Generous servings and a good menu. A much-welcomed halal food shop in West Plaza. They are located inside the Koufu coffeeshop near the front entrance of the building. Friendly and personalised service. Do support them.
Adrian Tan
One of the best nasi padang I've tried! Taste is great, authentic, delicious. Price is reasonable fo
One of the best nasi padang I've tried! The taste is great, authentic, and delicious. The price is reasonable for the quality, and the portions are generous as well. The owner is very friendly. I strongly recommend this nasi padang stall located in Koufu food court at West Plaza!!