Taste of Indonesia brings authentic Indonesian comfort food to the bustling Paya Lebar Square, specializing in traditional bakso (Indonesian meatball soup) and bakmi (noodles) that transport diners to the vibrant street food scenes of Indonesia. Located conveniently in the basement food court at 60 Paya Lebar Road, this halal establishment has created an authentic Indonesian dining atmosphere that celebrates the rich culinary heritage of the archipelago.
The menu features signature dishes including Mee Bakso Rusuk with tender meatballs and rib meat, expertly prepared Bakmi Ayam Pangsit combining chicken and wontons, and traditional Tahu Isi (stuffed tofu) that showcases the complexity of Indonesian flavors. Each dish reflects authentic preparation methods and spicing techniques that Indonesian food enthusiasts recognize as genuine representations of their homeland's beloved street food culture.
Positioned within Paya Lebar's dynamic shopping and dining district, Taste of Indonesia serves both Indonesian expatriates seeking familiar flavors and local food lovers discovering the depth of Indonesian cuisine. Their food court setting provides accessibility and value while maintaining the authentic taste profiles that make Indonesian food so distinctive, contributing to Singapore's reputation as a premier destination for diverse Southeast Asian culinary experiences within a modern, convenient retail environment.
We wanted to try as walked past before. No nasi goreng sate ayam so went for the chicken rendang s
We wanted to try as we had walked past before. Unfortunately, there was no nasi goreng sate ayam, so we opted for the chicken rendang set. The spiciness and taste were nice, but the chicken, bergedil, and brinjal were all rather hard.
My wife went for the ayam penyat and was told it would take 10 minutes to fry. However, we waited for over 20 minutes as the lady running the stall had forgotten her order, and hers was the only one at the time! Must say though that the chicken was crispy and freshly fried, and the tofu was also nice. The chilli packed a kick too.
The Teh O ice was okay, but at $2.20, it was rather expensive. Actually, for the prices, the food portions were just so-so.
Service was okay, but without any smile, which is so different from eating in Indonesia.
Jusuf Lim
Extremely disappointed with my take-away experience at this shop. I ordered pempek for $6 and was sh
Extremely disappointed with my takeaway experience at this shop. I ordered pempek for $6 and was shocked to receive only four small pieces. The portion was incredibly pathetic, not at all what I expected. Pempek is not supposed to be served in such a manner. Take a look at the attached picture to see just how disappointing the portion was.
Niki
Food was delicious especially Ayam Geprek. Staff was nice and friendly
Only sad thing was there is
Food was delicious, especially the Ayam Geprek. Staff was nice and friendly.
The only downside was that some drinks didn't have prices displayed. I was taken aback when it cost $3.50 (I had enquired if Bandung was available, and the staff proceeded to make it). I saw the price on the register and couldn't cancel the order as it was already halfway made.
Perhaps it's a special drink, but I would appreciate it if the stall displayed their prices to better prepare customers when buying. Otherwise, I would have given 5 stars.
Li Wei -
Their bakmi is less salty now. Maybe they reduced the noodle seasoning. I ordered bakmi bakso that c
Their bakmi is less salty now, perhaps they've reduced the noodle seasoning. I ordered bakmi bakso, which came with cubed chicken meat and mushrooms topping instant noodles. Separately, they served the bakso in soup, but the soup itself was salty and oily. I liked the texture of their beef ball; it was firm and tender. The price is above average.
Shirley Lim
Saw the sign that says Sate Madura and decided to try it out. It states 5 sticks of chicken satay fo
Saw the sign that says Sate Madura and decided to try it out. It states 5 sticks of chicken satay for $7.50 and 10 for $15. When asked if I wanted chicken or mutton at the counter, I asked if I could mix and the counter lady said yes. So I ordered 5 chicken and 5 mutton. I was charged $7.50 for the 5 chicken sticks and $10 for the 5 mutton sticks. Wow! Shocker number 1. Then I ordered mixed pempek for $6 at the drink stall. You can see for yourself the satay is very much tweaked to Singapore style. I have eaten many Sate Madura, and it was mostly sweet soya sauce with a tinge of peanut sauce. This one is different. The sauce was also not sweet enough, unlike those I have tasted before in Indonesia. Maybe HPB has done a very good job to reduce sugar. Lol. The size of the satay portions were decent and much bigger than the usual you get in Singapore, which may explain the price. Chicken meat was nicely cooked, but the mutton had varying tenderness; still chewable, but some parts were much tougher. It was either the seasoning or the mutton was not fresh, as there was a tinge of sourness in some portions of the serving I got. For the pempek, it came in 1 piece of each type, but the sizes were rather small, like a typical fish ball size, such as those small fish balls from OCK. Taste-wise, it was served crunchy and was not chewy. The sweet soya sauce is decent but lacks the oomph of those found in Indonesia. I may return if I crave for pempek, but not for the satay. Maybe I will try the penyet dishes or the bakso next time.
Positive Reviews
Kai
Not bad actually as I did not expect one here…food is ok and the chilli paste is not too hot but the
Not bad actually, as I didn't expect one here. The food is okay and the chilli paste isn't too hot. However, the tables are not cleaned regularly. BUT, alternative options are provided for all.
Willie Tan
The stall offering nasi padang, bakso, and other local favorites. The nasi padang was flavorful with
The stall offers nasi padang, bakso, and other local favorites. The nasi padang was flavorful with a good variety of spicy and savory dishes, and the bakso was rich and satisfying. However, the prices were notably high for a food court setting, making the experience feel less value-for-money compared to other options in the area. While the food quality was good, the cost may be a deterrent for those expecting more budget-friendly fare in a casual setting.
Justin Albert
This is Indonesian cuisine style. Taste wise is just good..i believe is less MSG 😂 (need to bring un
This is Indonesian cuisine style. Taste-wise, it's just good. I believe it's less MSG (need to bring Uncle Roger in here!). I ordered satay chicken (10 pcs), jengkol (1 portion), Bakmie ayam complete, cendol, and water. All of that cost 28 SGD. Roughly, the price is 7-8 SGD per menu item, with only the satay costing 15 SGD. Yes, you're reading that correctly; the satay is considered expensive. However, in Indonesia, the price is similar and even more expensive than this, so I'm not surprised anymore.
So far, I recommend this place if you miss Indonesian food. I will come back again someday.
Medhawi Tan
I recently visited Taste of Indonesia at Paya Lebar Square.
The restaurant offers an authentic taste
I recently visited Taste of Indonesia at Paya Lebar Square. The restaurant offers an authentic taste of Indonesian cuisine with a variety of classic dishes. I tried Mie Ayam Komplit with additional Kikil, and the flavors were rich and well-balanced, just like home-cooked meals in Indonesia. For anyone craving authentic Indonesian food in Singapore, Taste of Indonesia is definitely worth a visit.
Peter Tan
Tried the oxtail meal. Not bad. Comes with a pack of keropod and kambin soup.
Tried the oxtail meal. It was not bad. It comes with a pack of keropok and kambing soup.
