Halal Restaurants in Singapore

Nasi Padang@Sembcorp Marine Tuas is a MUIS-certified Western restaurant in Singapore offering quality halal food.

Tip Top Curry Puff is a beloved halal-friendly snack specialist that began its humble journey in 1979 at Ang Mo Kio, now serving handmade curry puffs and Asian delicacies across multiple locations including all three Changi Airport terminals, Tampines, and Guoco Tower. This iconic brand has built a loyal following among locals and travelers seeking authentic Singaporean flavors with halal considerations. Their signature menu features curry chicken puffs, beef rendang puffs, fish ball skewers, crumbed scallop skewers, laksa, and satay ikan wraps, all prepared with traditional recipes and quality ingredients. Known for generous portions and affordable pricing, customers can enjoy a complete meal including drinks for around 0, making it accessible for families and budget-conscious diners. While maintaining halal-friendly options and catering to Muslim customers, Tip Top has become synonymous with authentic Singaporean street food culture. Their airport locations serve as perfect introductions to local flavors for tourists, while neighborhood outlets continue serving loyal customers who have enjoyed their handmade puffs for over four decades.

Al-Azhar Restaurant is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.

A-Poh Kitchen is a Muslim-owned Chinese restaurant in Singapore offering quality halal food.

Azizah Hyderabadi Dumm Briyani is a Muslim-owned Malay restaurant in Singapore offering quality halal food.

Haris Sharif is a Muslim-owned restaurant in Singapore offering quality halal food.

Saybons is Singapore first French casual dining food boutique chain, offering halal-certified French cuisine at Junction 8 Shopping Centre in Bishan. This innovative halal-certified cafe brings authentic French flavors to the Muslim community through dishes prepared by Le Cordon Bleu trained chefs in their halal-certified central kitchen. Operating as both a restaurant and catering service, Saybons has revolutionized halal French dining by making gourmet European cuisine accessible while maintaining strict Islamic dietary standards. The menu showcases classic French dishes including their signature DIY Cheesewheel Pasta, Saybons Big Breakfast, Biscoff and Banana Crepes, and premium Angus Beef Pasta alongside artisanal soups like Seafood Bisque and Broccoli Cheddar. Their all-day breakfast menu, creative crepe selections, and sophisticated pasta dishes demonstrate French culinary techniques adapted for halal dining. The cafe also offers live station catering services featuring Crepes, Pasta, Paella, and Breakfast Eggs stations for events and corporate functions. Located at 9 Bishan Place in Junction 8 Shopping Centre, Saybons extends their reach through ready meals available at major retailers including Cold Storage and NTUC Finest, making halal French cuisine convenient for home dining. Their comprehensive catering packages ranging from 5.90 to 2.90 per person showcase their commitment to bringing quality halal French food to Singapore diverse community while maintaining the authenticity and sophistication of traditional French cooking techniques.

Mama Kunning is a MUIS-certified Malay restaurant in Singapore offering quality halal food.

Summer Folks Cafe & Steakhouse is a MUIS-certified Western restaurant in Singapore offering quality halal food.

Royal Biriyani is a Muslim-owned restaurant in Singapore offering quality halal food.

Lima Permata is a Muslim-owned Malay restaurant in Singapore offering quality halal food.

Hj Ahmad Fodali & Hjh Asnawiah Asmuni is a Muslim-owned Malay restaurant in Singapore offering quality halal food.