Halal Restaurants in Singapore

Gyunion is a Muslim-owned café in Singapore offering quality halal food.

Mehfil Mughlai Food Point is a Muslim-owned Indian restaurant in Singapore offering quality halal food.

Fig & Olive is a Muslim-owned restaurant in Singapore offering quality halal food.

Bara Food is a MUIS halal-certified Indonesian restaurant specializing in traditional Nasi Bakar grilled rice wrapped in banana leaves. With multiple locations including Icon Village Tanjong Pagar and Eastpoint Mall Simei, Bara offers authentic Indonesian flavors including signature Soto Ayam Kuning chicken soup, Gado Gado mixed salad, and aromatic grilled dishes that bring out rich flavors through traditional banana leaf preparation methods. Their unique cooking technique infuses each dish with distinctive smoky aromas, making them a popular destination for authentic Indonesian halal cuisine in Singapore. Known for their commitment to quality and tradition, Bara Food serves hearty portions of Indonesian comfort food including Telor Balado, Kangkung Belacan, and Soto Betawi beef soup. The restaurant operates Monday to Saturday from 11:30am to 8:00pm and Sundays until 3:00pm, ensuring fresh preparation of their signature banana leaf-wrapped rice dishes. With convenient locations near MRT stations and positive reviews for authentic flavors, Bara Food continues to be a go-to spot for Indonesian food enthusiasts seeking genuine halal Indonesian dining experiences.

The Shepherd's Pie is a MUIS-certified restaurant in Singapore offering quality halal food.

Pizzaboy is a MUIS-certified Western restaurant in Singapore offering quality halal food.

Sai Kitchen is a MUIS-certified restaurant in Singapore offering quality halal food.

Pizza Arc is a MUIS halal-certified pizza chain in Singapore operating from strategic heartland locations including Yishun Hearts, NEWest West Coast, and Urban Vista, specializing in both local and international pizza flavors with extended delivery coverage. This halal pizzeria distinguishes itself by offering unique local fusion pizzas like Spicy Garlic Chicken with chillies and garlic sauce, Sambal Prawn and Chicken variants, and traditional Rendang Chicken alongside international favorites like Aloha Hawaiian with turkey ham and pineapples. Their commitment to halal standards combined with creative menu offerings makes them a popular choice for Muslim families seeking quality pizza in convenient neighborhood locations. Operating daily from 11am with afternoon breaks, Pizza Arc focuses primarily on takeout and delivery services through major food platforms, ensuring hot fresh pizzas reach customers across Singapore. Their diverse menu extends beyond pizza to include BBQ Buffalo Wings, Spicy Wings, and Sesame Drumlets, while signature items like Meat Madness, Pepperoni Delight, and Chicken Fajita cater to various taste preferences. The brands success lies in bringing halal-certified international cuisine to heartland communities, making quality pizza accessible without compromising on religious dietary requirements for Singapore s Muslim population.

Nandhana's Restaurant is a MUIS-certified Western restaurant in Singapore offering quality halal food.

Bedok One Hokkien Prawn Mee is a MUIS-certified food courts establishment in Singapore offering quality halal food.

Boomeranz Nasi Ayam & Western Cuisine is a Muslim-owned Malay restaurant in Singapore offering quality halal food.

Hi-Five is a Muslim-owned Indian restaurant in Singapore offering quality halal food.