Halal Restaurants in Singapore

Binge is a Muslim-owned café in Singapore offering quality halal food.

Sumber Ayam by Guan Chee is a MUIS-certified Indonesian restaurant in Singapore offering quality halal food.

Flavours by Saute is a MUIS-certified restaurant in Singapore offering quality halal food.

Puncak Best Noodles is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.

Kawan Kawan is a Muslim-owned Thai restaurant in Singapore offering quality halal food.

Spicy Express is a MUIS-certified Thai restaurant in Singapore offering quality halal food.

My Makan Place is a MUIS-certified Malay restaurant in Singapore offering quality halal food.

Encik Jiang Chicken Rice is a MUIS-certified food courts establishment in Singapore offering quality halal food.

Adam Road Mee Soto is a Muslim-owned café in Singapore offering quality halal food.

Abang Recipes is a MUIS-certified restaurant in Singapore offering quality halal food.

Sambalicious Seafood BBQ is a MUIS-certified Korean restaurant in Singapore offering quality halal food.

E & D Co at Loyang Point offers MUIS halal-certified Western dining with Mediterranean, Italian, and BBQ specialties in Pasir Ris. This popular family restaurant serves fresh daily-made pizza crusts, signature lamb shanks, ham and mushroom carbonara, and extensive pasta selections prepared by skilled chefs. Their comprehensive menu spans BBQ, seafood, lamb, vegetarian, fusion, beef, chicken, and French cuisine with amazing pizzas as the standout attraction. Operating daily from 10:30 AM to 10:00 PM, E & D Co provides exceptional value with competitive pricing and generous free-flow drink and soup packages. The restaurant s MUIS halal certification ensures all ingredients meet Islamic dietary requirements while maintaining high culinary standards. Available through Foodpanda delivery and praised for inexpensive, delicious halal Western food, E & D Co has established itself as a reliable destination for Muslim families seeking quality Mediterranean and Western cuisine in Singapore s eastern region.