Halal Restaurants in Singapore
915 halal dining options • 1.8 avg rating
915 restaurants found
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Korean Cuisine @Kopitiam
Sunbo Chicken Rice
Gerill Bab
Donburi no Tatsujin
Staff Cafeteria@Halliburton
Richton
Richton Cafe in Pasir Ris provides halal dining options with a no-frills breakfast and casual dining experience under HDB settings. Located at Pasir Ris Drive 6, this neighborhood establishment caters to local Muslim residents seeking convenient, affordable halal food options in a relaxed HDB coffee shop environment. The cafe operates as a community gathering spot where families and individuals can enjoy reliable halal meals without the formality of upscale restaurants. With WhatsApp ordering available for added convenience, Richton Cafe adapts to modern dining preferences while maintaining traditional coffee shop charm. The establishment focuses on serving the local Pasir Ris community with familiar flavors and comfortable pricing that makes halal dining accessible for everyday meals. Whether for breakfast, lunch, or casual dining, Richton Cafe provides Muslim residents with a trusted neighborhood option that prioritizes halal compliance and community-friendly service. The cafe s HDB setting creates an authentic local dining experience that resonates with Singapore s heartland culture while ensuring dietary requirements are met.
MaLa MaMa
MaLa MaMa specializes in authentic halal mala hotpot and Sichuan cuisine, offering Muslim diners access to traditional spicy Chinese flavors with certified halal ingredients. This establishment provides the perfect solution for Muslim food enthusiasts seeking genuine mala experiences without compromising religious dietary requirements. The restaurant carefully sources all ingredients to ensure complete halal compliance while maintaining the bold, numbing spice profiles characteristic of traditional Sichuan mala cuisine. With expertly prepared soup broths free from non-halal components and fresh halal-certified meats, MaLa MaMa creates an authentic Chinese hotpot experience adapted for Muslim diners. The restaurant s commitment to halal standards ensures that the signature mala spice blend, vegetables, and protein options meet Islamic dietary guidelines. Whether for family gatherings or casual dining, MaLa MaMa bridges the gap between traditional Chinese cuisine and halal requirements, making spicy Sichuan flavors accessible to Singapore s Muslim community through careful ingredient selection and authentic preparation methods.
Home of Sushi
Flavours by Saute
Modern Grill Seafood
Fuel Beast
Saybons
Saybons is Singapore first French casual dining food boutique chain, offering halal-certified French cuisine at Junction 8 Shopping Centre in Bishan. This innovative halal-certified cafe brings authentic French flavors to the Muslim community through dishes prepared by Le Cordon Bleu trained chefs in their halal-certified central kitchen. Operating as both a restaurant and catering service, Saybons has revolutionized halal French dining by making gourmet European cuisine accessible while maintaining strict Islamic dietary standards. The menu showcases classic French dishes including their signature DIY Cheesewheel Pasta, Saybons Big Breakfast, Biscoff and Banana Crepes, and premium Angus Beef Pasta alongside artisanal soups like Seafood Bisque and Broccoli Cheddar. Their all-day breakfast menu, creative crepe selections, and sophisticated pasta dishes demonstrate French culinary techniques adapted for halal dining. The cafe also offers live station catering services featuring Crepes, Pasta, Paella, and Breakfast Eggs stations for events and corporate functions. Located at 9 Bishan Place in Junction 8 Shopping Centre, Saybons extends their reach through ready meals available at major retailers including Cold Storage and NTUC Finest, making halal French cuisine convenient for home dining. Their comprehensive catering packages ranging from 5.90 to 2.90 per person showcase their commitment to bringing quality halal French food to Singapore diverse community while maintaining the authenticity and sophistication of traditional French cooking techniques.