Halal Restaurants in Singapore

K s Keria is a halal home-based vendor specializing in traditional mini Kuih Keria sweet potato doughnuts glazed with gula melaka sugar. Operating from two convenient locations at 42 Bussorah Street in Kampong Glam and Our Tampines Hub at Sonic Bowl, this Muslim-owned business offers bite-sized traditional Malay desserts with a modern twist. Each mini kuih keria features a crispy gula melaka exterior that provides an earthy caramelized taste, making them perfect for sharing or enjoying as individual treats. Their signature mini kuih keria comes in small boxes of 10 pieces for or party boxes of 44 pieces for 4, making them ideal for gatherings and special occasions. The unique mini sizing allows customers to enjoy the traditional flavors without the commitment of full-sized kuih, while the gula melaka glaze adds a distinctive sweetness and crunch. Located in the heart of Arab Street and Tampines, K s Keria has become popular among locals and tourists seeking authentic halal Malay desserts with contemporary convenience and presentation.

Roost is a MUIS-certified Japanese restaurant in Singapore offering quality halal food.

Torigo is a halal-certified Japanese-themed restaurant under the Tenderfresh Group, specializing in crispy fried chicken dishes, rice bowls, udon, and fusion cuisine that combines Japanese tradition with Western comfort food. Their signature menu features Amakuchi Spring Chicken, Miso Baked Whole Spring Chicken, Amai Giant Leg Rice, and Chicken Katsu Rice, all prepared with authentic Japanese techniques while maintaining strict halal standards. With locations in Serangoon and other areas, Torigo offers diverse dining options including Tori Rice bowls, seafood udon, Black Pepper Chicken Chop Rice, and creative pasta dishes alongside traditional Japanese favorites. Their casual, family-friendly atmosphere and reasonable pricing make quality Japanese cuisine accessible to Muslim families seeking authentic flavors without compromising dietary requirements. Known for generous portion sizes and palatable crispy chicken that stars in every dish, Torigo has established itself as a go-to destination for halal Japanese dining. Their commitment to combining traditional Japanese cooking methods with halal certification has made them a popular choice among Singapore s Muslim community seeking quality Asian fusion cuisine.

Kedai Kue Kue is a MUIS-certified Indonesian restaurant in Singapore offering quality halal food.

Nenda is a Muslim-owned Malay restaurant in Singapore offering quality halal food.

IKEA Restaurant (Line 3) is a MUIS-certified restaurant in Singapore offering quality halal food.

Wahad Muslim Satay is a Muslim-owned Malay restaurant in Singapore offering quality halal food.

Jefri The Original Botak Chicken Rice is a Muslim-owned Malay restaurant in Singapore offering quality halal food.

Pho Vietnam is a MUIS-certified restaurant in Singapore offering quality halal food.

Arabisk is a Muslim-owned mediterranean establishment in Singapore offering quality halal food.

Nasi Padang Warong Pojok is a Muslim-owned Indonesian restaurant in Singapore offering quality halal food.

Dajie Niang Dou Fu is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.