Traditional Malay dishes and flavors
Malay cuisine is at the heart of Singapore's halal food culture. As the largest Muslim community in Singapore, Malay families have shaped the local halal dining landscape for generations. From nasi lemak with crispy fried chicken and fragrant sambal to lontong, mee siam, and satay grilled over charcoal, Malay eateries offer some of the most affordable and authentic halal meals on the island. Nearly all Malay establishments are Muslim-owned.
Bukit Panjang Plaza, Causeway Point
Eastpoint Mall, HarbourFront Centre
Showing 169-180 of 412 results
Lemaq is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Bobo Satay Man is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Sinar Pagi Nasi Padang is a MUIS-certified Malay restaurant in Singapore offering quality halal food.
Pondok Daun Upeh is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Sweetest Choice is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Mazlan Satay is a Muslim-owned Western restaurant in Singapore offering quality halal food.
Adinda by Gerai Nenek Obek is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Makan Shiok is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Kedai Makan Muhajirin is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Grand Copthorne Waterfront Hotel (Veranda Ballroom) is a MUIS-certified Malay restaurant in Singapore offering quality halal food.
Warung Wak Nakem is a MUIS-certified Malay restaurant in Singapore offering quality halal food.
M@K@N by Rashani is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Showing 169 to 180 of 412 results