Traditional Malay dishes and flavors
Malay cuisine is at the heart of Singapore's halal food culture. As the largest Muslim community in Singapore, Malay families have shaped the local halal dining landscape for generations. From nasi lemak with crispy fried chicken and fragrant sambal to lontong, mee siam, and satay grilled over charcoal, Malay eateries offer some of the most affordable and authentic halal meals on the island. Nearly all Malay establishments are Muslim-owned.
Bukit Panjang Plaza, Causeway Point
Eastpoint Mall, HarbourFront Centre
Showing 169-180 of 411 results
Muslim Kitchen @ Fairmont Hotel is a MUIS-certified Western restaurant in Singapore offering quality halal food.
Al Usroh is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Musa Ikan Bakar is a Muslim-owned Western restaurant in Singapore offering quality halal food.
Coba is a MUIS-certified Malay restaurant in Singapore offering quality halal food.
Makan Chapter is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Warung Wak Nakem is a MUIS-certified Malay restaurant in Singapore offering quality halal food.
The Original Pisang Keju is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Old Bibik's Peranakan Kitchen is a MUIS-certified café in Singapore offering quality halal food.
Warong Wak Ana is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Satay Abang Botak is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Boomeranz Nasi Ayam & Western Cuisine is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Warong Timbel is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Showing 169 to 180 of 411 results