Traditional Malay dishes and flavors
Malay cuisine is at the heart of Singapore's halal food culture. As the largest Muslim community in Singapore, Malay families have shaped the local halal dining landscape for generations. From nasi lemak with crispy fried chicken and fragrant sambal to lontong, mee siam, and satay grilled over charcoal, Malay eateries offer some of the most affordable and authentic halal meals on the island. Nearly all Malay establishments are Muslim-owned.
Bukit Panjang Plaza, Causeway Point
Eastpoint Mall, HarbourFront Centre
Showing 13-24 of 411 results
Tip Top is a MUIS-certified Malay restaurant in Singapore offering quality halal food.
Makan Melaka is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Mr Teh Tarik Eating House is a MUIS-certified Indian restaurant in Singapore offering quality halal food.
PappaRich is a MUIS-certified restaurant in Singapore offering quality halal food.
Nanyang Cafe is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.
Lee Wee & Brothers is a MUIS-certified Malay restaurant in Singapore offering quality halal food.
Qiji is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.
Alhambra Satay is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Tenderbest Makcik Tuckshop is a MUIS-certified Malay restaurant in Singapore offering quality halal food.
Kedai Kuih dan Roti is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Traditional Haig Road Putu Piring is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
The Malayan Council is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Showing 13 to 24 of 411 results