Traditional Malay dishes and flavors
Malay cuisine is at the heart of Singapore's halal food culture. As the largest Muslim community in Singapore, Malay families have shaped the local halal dining landscape for generations. From nasi lemak with crispy fried chicken and fragrant sambal to lontong, mee siam, and satay grilled over charcoal, Malay eateries offer some of the most affordable and authentic halal meals on the island. Nearly all Malay establishments are Muslim-owned.
Bukit Panjang Plaza, Causeway Point
Eastpoint Mall, HarbourFront Centre
Showing 157-168 of 411 results
Siti Nur Liyana Nasi Lemak is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Makan Shiok is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Hajjah Sumiati is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Warong Sudi Mampir is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Kedai Makan Muhajirin is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Ina Satay is a Muslim-owned Western restaurant in Singapore offering quality halal food.
The Nasi Lemak is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Al A'Raf Satay is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Adinda by Gerai Nenek Obek is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Sinar Pagi Nasi Padang is a MUIS-certified Malay restaurant in Singapore offering quality halal food.
Grand Copthorne Waterfront Hotel (Veranda Ballroom) is a MUIS-certified Malay restaurant in Singapore offering quality halal food.
Pondok Daun Upeh is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Showing 157 to 168 of 411 results