Qiji represents authentic halal-certified Singaporean cuisine, operating multiple outlets across major shopping centers while maintaining strict adherence to MUIS halal certification and ISO 22000:2005 food safety standards. As a homegrown Singaporean brand, Qiji has dedicated substantial efforts to creating and serving quality local cuisine using the finest ingredients, specializing in Chinese and Malay fusion dishes that capture the essence of Singapore's multicultural food heritage.
The restaurant delights customers with signature dishes including traditional Nasi Lemak, aromatic Laksa, tangy Mee Siam, and their renowned handmade Popiah filled with fresh ingredients like prawns and crispy bits, with premium versions featuring crab bits. Their menu encompasses Chinese, Malay, chicken, seafood, Asian cuisines, and beverages, ensuring comprehensive options for diverse palates while maintaining authentic Singaporean flavors.
With outlets strategically located at Our Tampines Hub, Jurong Point, Eastpoint Mall, Funan Mall, NEX Mall, and various other major shopping centers, Qiji provides convenient access to quality halal Singaporean cuisine across the island. The restaurant also offers professional catering services with 2-day notice and 0 minimum spend, making their wholesome Singaporean fare available for corporate events and celebrations while upholding their commitment to halal excellence and food safety standards.