Is The Royals Cafe Halal?

Yes, The Royals Cafe is MUIS halal certified. It is certified under the Eating Establishment scheme. This means it has passed the Islamic Religious Council of Singapore's official halal audit and meets all requirements for halal food preparation, sourcing, and handling.

MUIS Halal Certified

This establishment holds an official MUIS (Majlis Ugama Islam Singapura) halal certification, which is the highest level of halal assurance in Singapore. MUIS certification means the establishment has passed rigorous audits of their food sourcing, preparation, and handling processes.

MUIS Certification Details

MUIS Certified
Scheme
Eating Establishment
Type
Restaurant
Certified From
23 May 2026
Valid Until
Current

Certification History

Certified as Active May 2026

About The Royals Cafe

The Royals Cafe stands as a distinguished halal-certified establishment located at 19 Upper East Coast Road in Singapore's Crescendo Building, where it has built a reputation as one of the area's premier dining destinations since receiving MUIS halal certification. The cafe's strategic location in the East Coast area positions it perfectly for both residents and visitors seeking quality halal cuisine in a cozy, welcoming atmosphere. With additional presence at NUS University Town as The Royals Bistro, the brand has successfully expanded its reach across Singapore's dining landscape. Operating from 9:30 AM to 9 PM on weekdays and 9 AM to 9 PM on weekends, The Royals Cafe has established itself as a versatile dining venue that seamlessly transitions from breakfast cafe to evening restaurant.

The culinary excellence at The Royals Cafe is exemplified by their signature Nyonya Mee Siam, widely regarded as the best in Singapore, featuring springy bee hoon, bean sprouts, tau pok, egg, crunchy prawns, and homemade sambal with gravy made from more than 12 different ingredients. The menu brilliantly balances traditional Asian flavors with Western influences, offering innovative creations like the Nasi Lemak Burger ($12) that combines deep-fried chicken cutlet, fried egg, and sambal mayo on pandan rice. Other standout dishes include freshly baked Mini Chicken Pies, Lamb Shank ($16.90), Beef Brisket & Cheese Sandwich with pulled beef brisket in house-made bread, and Baked Norwegian Salmon with Quinoa & Corn Risotto. The dessert selection features decadent sliced cakes crafted with fine ingredients, including the colorful Mini Unicorn Cake ($10) with rainbow sponge and lemon buttercream, and innovative Ondeh Ondeh Swiss rolls with pandan sponge filled with coconut fibers and gula melaka.

The Royals Cafe has successfully positioned itself as more than just a restaurant—it's a community hub where quality halal cuisine meets warm hospitality and innovative culinary creativity. The establishment's commitment to using fine ingredients and creating unique fusion dishes has made it a beloved destination for both casual dining and special occasions. With specialty coffee complementing their diverse menu offerings, The Royals Cafe continues to set standards in Singapore's halal dining scene by proving that traditional flavors can be beautifully reimagined without losing their authentic essence. The cafe's ability to maintain consistent quality across both their East Coast and University Town locations demonstrates their dedication to excellence and their understanding of Singapore's diverse dining preferences.

Understanding Halal Status Types in Singapore

MUIS Halal Certified

The establishment has passed the Islamic Religious Council of Singapore's official halal audit. This is the gold standard for halal assurance — food sourcing, preparation, storage, and handling are all verified by MUIS inspectors.

Muslim-Owned

The establishment is owned and operated by Muslims. While not formally MUIS-certified, Muslim ownership provides trust as the proprietors are accountable under Islamic principles. Many popular Singapore eateries are Muslim-owned without MUIS certification.

No Pork, No Lard

The establishment does not serve pork or use lard in cooking, but may not have formal halal certification. This is common in food courts where individual stalls have different halal statuses. Always check for a displayed MUIS certificate at each stall.

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