Chicken Rice Express

The Chicken Rice Ex-Press has established itself as one of the last authentic family-run chicken rice restaurants along Killiney Road, maintaining traditional cooking methods in an area that has seen rapid change over the years. This Somerset establishment continues to serve classic Hainanese chicken rice prepared the old-school way, attracting both long-time regulars and new customers seeking genuine flavours.

The signature chicken rice set costs six dollars fifty cents and delivers exceptional value with tender, succulent chicken meat served alongside chicken-flavoured rice, a plate of Chinese vegetables, clear chicken soup, and a choice of lime or barley drink. The chicken preparation focuses on achieving that perfect texture where the meat remains juicy and silky, complemented by fragrant rice cooked in chicken stock and garlic. Some regulars claim this spot serves the best Hainanese chicken in Singapore, a bold statement in a city known for its chicken rice excellence.

Beyond the signature dish, the restaurant surprises diners with an excellent curry fish head at four dollars fifty cents and Curry Chicken Noodles that showcase the kitchen's versatility. The family-run nature of the business means recipes and techniques have been passed down and perfected over time, maintaining consistency that keeps customers returning. Open for takeaway as well as dine-in service, The Chicken Rice Ex-Press represents the kind of authentic, reasonably-priced restaurant that has become increasingly rare in central Singapore.