Halal Restaurants in Singapore

13 Stages is a Muslim-owned Chinese restaurant in Singapore offering quality halal food.

M@K@N by Rashani is a Muslim-owned Malay restaurant in Singapore offering quality halal food.

Salai is a premium halal Wagyu steak restaurant at Dunlop Street specializing in Japanese and Australian wagyu with Irish lamb ribs in an elevated casual dining atmosphere. Operating daily 12-9pm (Friday 3-9pm), this family-friendly establishment combines traditional smoking techniques with modern culinary innovation to create exceptional halal meat experiences. The restaurant s menu features halal-certified Japanese and Australian wagyu steaks alongside premium Irish lamb ribs, blending rich flavors with contemporary presentation that appeals to discerning Muslim diners. With 17K Instagram followers, Salai has built a strong social media presence showcasing their premium halal meat offerings and modern dining approach. The restaurant s name, meaning smoke in Malay, reflects their expertise in traditional smoking techniques adapted for premium halal proteins. Salai provides reservation options through social media and maintains consistent quality standards that have established them as a destination for special occasions and elevated casual dining. Their commitment to halal wagyu and premium ingredients makes luxury dining accessible to Muslim food enthusiasts seeking exceptional steak experiences in Singapore.

Pirate's Seafood is a MUIS-certified food courts establishment in Singapore offering quality halal food.

M Mohamed Irshad is a Muslim-owned restaurant in Singapore offering quality halal food.

Yakader Muslim Food is a Muslim-owned restaurant in Singapore offering quality halal food.

Food Library Western is a MUIS-certified Western restaurant in Singapore offering quality halal food.

Al Ahamed Delights is a Muslim-owned restaurant in Singapore offering quality halal food.

Peppercorn is a Muslim-owned café in Singapore offering quality halal food.

Al Sarah is a halal-certified restaurant offering authentic Middle Eastern and international cuisine to Singapore diverse dining community. This Muslim-owned establishment specializes in traditional Arab and Mediterranean dishes, providing halal diners with a taste of authentic Middle Eastern flavors in a welcoming environment. Operating with strict halal standards, Al Sarah caters to customers seeking quality halal food throughout the day, from breakfast to late-night dining options. The restaurant menu features a comprehensive selection of Middle Eastern specialties including grilled meats, traditional rice dishes, fresh salads, and authentic bread preparations. Popular dishes include tender kebabs, aromatic biryani, flavorful hummus, and traditional Middle Eastern sweets that showcase the rich culinary heritage of the region. The kitchen also prepares fresh daily specials incorporating seasonal ingredients and traditional cooking methods that have been passed down through generations. Located to serve the local Muslim community and halal food enthusiasts, Al Sarah maintains MUIS halal certification ensuring all ingredients and preparation methods meet Islamic dietary requirements. The restaurant provides both dine-in and takeaway options, making authentic Middle Eastern halal cuisine accessible to busy Singapore residents and visitors looking to experience genuine flavors from the Middle East in a comfortable, family-friendly setting.

Rani Park Restaurant is a MUIS-certified restaurant in Singapore offering quality halal food.

21 on Rajah is a MUIS-certified mediterranean establishment in Singapore offering quality halal food.