Halal Restaurants in Singapore

Taiwan Culture is a MUIS-certified restaurant in Singapore offering quality halal food.

Cahaya Muslim Restaurant is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.

D's Hood is a MUIS-certified Indian restaurant in Singapore offering quality halal food.

Bara Food is a MUIS halal-certified Indonesian restaurant specializing in traditional Nasi Bakar grilled rice wrapped in banana leaves. With multiple locations including Icon Village Tanjong Pagar and Eastpoint Mall Simei, Bara offers authentic Indonesian flavors including signature Soto Ayam Kuning chicken soup, Gado Gado mixed salad, and aromatic grilled dishes that bring out rich flavors through traditional banana leaf preparation methods. Their unique cooking technique infuses each dish with distinctive smoky aromas, making them a popular destination for authentic Indonesian halal cuisine in Singapore. Known for their commitment to quality and tradition, Bara Food serves hearty portions of Indonesian comfort food including Telor Balado, Kangkung Belacan, and Soto Betawi beef soup. The restaurant operates Monday to Saturday from 11:30am to 8:00pm and Sundays until 3:00pm, ensuring fresh preparation of their signature banana leaf-wrapped rice dishes. With convenient locations near MRT stations and positive reviews for authentic flavors, Bara Food continues to be a go-to spot for Indonesian food enthusiasts seeking genuine halal Indonesian dining experiences.

Warung in the East is a Muslim-owned Malay restaurant in Singapore offering quality halal food.

Semolina celebrates Singapore s best South Asian street food with halal-friendly dining at Tanglin Mall near Orchard Boulevard MRT. This vibrant restaurant specializes in authentic vegetarian South Asian street fare, breaking misconceptions about mundane vegetarian cuisine through bold, traditional flavors and innovative preparations. Located at Tanglin Mall s basement level, Semolina infuses every dish with the heart and soul of South Asian street culture while preserving rich culinary traditions. Their menu features diverse vegetarian options that showcase the complexity and excitement possible in plant-based South Asian cooking. Available for islandwide delivery through GrabFood, Semolina makes authentic halal-friendly South Asian street food accessible across Singapore. The restaurant s commitment to authentic flavors and halal-friendly practices ensures Muslim diners can enjoy genuine South Asian street food experiences in a welcoming, culturally rich environment that honors traditional cooking methods.

Mahmud Tandoor is a Muslim-owned Indian restaurant in Singapore offering quality halal food.

Edmond Chicken Rice is a MUIS-certified restaurant in Singapore offering quality halal food.

Kacang Pool Special is a Muslim-owned Malay restaurant in Singapore offering quality halal food.

Sambalicious Seafood BBQ is a MUIS-certified Korean restaurant in Singapore offering quality halal food.

Tomahawk King is a MUIS-certified Western restaurant in Singapore offering quality halal food.